Have you ever wondered how to prepare healthy, 00:00:01.36\00:00:03.20 tasty meals, raw and cook that actually tastes good? 00:00:03.23\00:00:07.40 Well, stay tuned while Evita Tezeno 00:00:07.44\00:00:09.27 and yours truly Nyse Collins show you how to do so 00:00:09.30\00:00:12.17 and give you A Taste of Paradise. 00:00:12.21\00:00:15.84 It's Evita Tezeno, 00:00:31.06\00:00:32.66 welcome to A Taste of Paradise. 00:00:32.69\00:00:35.23 Yes, and happy holidays. 00:00:35.26\00:00:37.10 We are doing some more holiday recipes for you, 00:00:37.13\00:00:41.20 and this one is a quick and easy one, 00:00:41.24\00:00:44.94 no equipment necessary. 00:00:44.97\00:00:47.58 Yes, I'm a sweetaholic. 00:00:47.61\00:00:50.98 Yes, I love my sweet things. 00:00:51.01\00:00:53.75 And I'm going to show you a quick and easy 00:00:53.78\00:00:58.35 holiday recipe that will please anybody. 00:00:58.39\00:01:02.66 Yes, we're doing a holiday fudge, 00:01:02.69\00:01:05.23 that's what we're going to do today. 00:01:05.26\00:01:06.90 And let's read those ingredients right now. 00:01:06.93\00:01:09.53 Now, I said it's quick. 00:01:38.99\00:01:41.26 Now time me 00:01:41.30\00:01:42.63 because I can do this in five minutes flat. 00:01:42.66\00:01:45.57 We have our almond butter, 00:01:45.60\00:01:50.04 and most commercial almond butter 00:01:50.07\00:01:52.94 is roasted almonds. 00:01:52.97\00:01:55.24 Raw almond butter tends to be a real expensive. 00:01:55.28\00:01:58.58 So you can cheat on this one. 00:01:58.61\00:02:00.65 You can get the roasted almond butter 00:02:00.68\00:02:04.59 and it's okay. 00:02:04.62\00:02:06.35 Don't stretch yourself out a bit. 00:02:06.39\00:02:09.22 So we're going to put 00:02:09.26\00:02:10.59 all the liquid ingredients first 00:02:10.63\00:02:12.53 because when we put the carob powder 00:02:12.56\00:02:14.43 that's what kind solidifies it. 00:02:14.46\00:02:18.50 So we're going to start off with the honey. 00:02:18.53\00:02:20.74 Now if you wanted a little more sweeter, 00:02:20.77\00:02:22.87 you can put more honey in it, 00:02:22.90\00:02:24.51 but so carob powder is already sweet 00:02:24.54\00:02:27.11 and then all the dried fruits that's in there. 00:02:27.14\00:02:30.25 It is yummy. 00:02:30.28\00:02:33.75 Coconut oil... 00:02:33.78\00:02:35.12 And we're going to stir this up real quick. 00:02:37.99\00:02:42.56 And then let's start with our dried fruit. 00:02:42.59\00:02:45.86 We have our dried cranberries, 00:02:45.89\00:02:48.10 and see if you could get cranberries 00:02:48.13\00:02:50.03 that are not sugary. 00:02:50.07\00:02:54.80 These have been dried with apple juice, 00:02:54.84\00:02:58.67 so it doesn't have refine sugar in them. 00:02:58.71\00:03:02.44 We have our dried apricots and I like to get the apricots 00:03:02.48\00:03:05.95 that are not sulfured 00:03:05.98\00:03:08.02 so to keep down on the chemicals 00:03:08.05\00:03:10.15 'cause you remember we want to live life fresh. 00:03:10.19\00:03:12.62 We have our golden raisins. 00:03:16.19\00:03:20.33 And if you want to, you can soak them 00:03:20.36\00:03:22.76 and plump them up a little bit, if you don't want 00:03:22.80\00:03:25.10 the real dried consistency in there. 00:03:25.13\00:03:27.50 And our chopped pecans. 00:03:31.94\00:03:35.88 We want to keep it moving. 00:03:35.91\00:03:37.51 You're timing me? 00:03:37.55\00:03:40.12 It's quick and easy. 00:03:40.15\00:03:42.95 And last but not least, here is our carob powder. 00:03:48.52\00:03:51.69 Now carob is high in calcium 00:03:57.93\00:04:01.24 and most chocolate lovers do not like carob, 00:04:01.27\00:04:06.27 but it is a good replacement for chocolate. 00:04:06.31\00:04:09.38 I love it. 00:04:09.41\00:04:10.78 So you want to make sure that you incorporate 00:04:15.38\00:04:17.82 all the ingredients. 00:04:17.85\00:04:19.55 And one thing good about this, 00:04:41.31\00:04:42.78 this is not having a caffeine in it 00:04:42.81\00:04:45.01 which chocolate does, 00:04:45.05\00:04:47.65 it doesn't have the stimulant theobromine in it 00:04:47.68\00:04:50.82 which chocolate does. 00:04:50.85\00:04:52.39 This is really a nice and healthy treat. 00:04:52.42\00:04:56.52 So now we have our 8/10 pyrex dish. 00:04:56.56\00:05:00.66 We spread it out. 00:05:07.04\00:05:08.37 And we stick it in the fridge 00:05:14.74\00:05:18.08 or we could stick it in the freezer. 00:05:18.11\00:05:19.61 I would rather say let's stick it in the freezer 00:05:19.65\00:05:21.78 so it could harden up really, really quickly. 00:05:21.82\00:05:24.25 And because I prepared ahead of time, 00:05:28.72\00:05:31.16 I have a finished product for you. 00:05:31.19\00:05:33.36 Look at this, okay. 00:05:40.04\00:05:43.61 We're going to take it to the face. 00:05:43.64\00:05:45.34 Do you want some? 00:05:49.38\00:05:50.78 I know you're jealous but you don't have to be, 00:05:50.81\00:05:53.78 you could just make it at home. 00:05:53.82\00:05:56.18 And while doing so, remember to live life fresh. 00:05:56.22\00:06:01.62 Happy holidays, welcome back 00:06:07.93\00:06:09.76 to A Taste of Paradise special edition. 00:06:09.80\00:06:11.93 This one is going to be super special 00:06:11.97\00:06:13.47 'cause we have our manager, our general manager here 00:06:13.50\00:06:16.30 Dare to Dream on a holiday network. 00:06:16.34\00:06:18.51 Happy holidays. Happy holidays. 00:06:18.54\00:06:20.31 You can't say that be sitting down. 00:06:20.34\00:06:21.98 Oh, well, I got to stand up. 00:06:22.01\00:06:23.35 Amen, happy holidays. 00:06:23.38\00:06:24.71 Happy holidays, Yvonne. Happy holidays. Thank you. 00:06:24.75\00:06:26.38 You know, this is good times, you know, 00:06:26.41\00:06:28.18 people always happy during the holidays 00:06:28.22\00:06:30.19 and stuff like that 00:06:30.22\00:06:31.55 or I consider every day to be a holiday. 00:06:31.59\00:06:32.95 Okay. 00:06:32.99\00:06:34.32 Everyday I'm alive, it's a holiday. 00:06:34.36\00:06:35.96 So where is my gift then? 00:06:35.99\00:06:37.33 Well, what happen was... 00:06:37.36\00:06:39.39 You see I got a gift for you, 00:06:39.43\00:06:41.00 but today's gift is going to be pretty cool 00:06:41.03\00:06:43.06 and we're going to take a look at it. 00:06:43.10\00:06:44.43 But in general talking about the holidays and stuff, 00:06:44.47\00:06:46.84 that's true, we should give everybody a gift everyday. 00:06:46.87\00:06:49.84 Now you know what? 00:06:49.87\00:06:51.21 I like that, 00:06:51.24\00:06:52.57 like a random active kindness every day. 00:06:52.61\00:06:53.94 A random active kindness, do these things 00:06:53.98\00:06:56.34 and matter fact the study show that 00:06:56.38\00:06:57.71 by doing good to others, 00:06:57.75\00:06:59.08 you even help yourself even more, 00:06:59.11\00:07:00.45 like my mom she doesn't have to wait 00:07:00.48\00:07:02.28 for Christmas, birthdays and stuff like that, 00:07:02.32\00:07:04.25 literally in our family we stop that stuff. 00:07:04.29\00:07:06.65 Okay. 00:07:06.69\00:07:08.02 Now I'm not saying that everybody has to 00:07:08.06\00:07:09.56 because why should somebody have to wait till once a year 00:07:09.59\00:07:13.43 to get something that they need. 00:07:13.46\00:07:14.80 Okay. 00:07:14.83\00:07:16.16 You know, what I mean, so if they need something now, 00:07:16.20\00:07:17.90 hey, you spoke to mom, yeah, she need that. 00:07:17.93\00:07:20.54 All right, I'm gonna be in New York, 00:07:20.57\00:07:21.90 let's bring it to her and stuff like that. 00:07:21.94\00:07:23.27 So she can celebrate and enjoy life now 00:07:23.30\00:07:26.04 instead of waiting all the way over there, 00:07:26.07\00:07:28.11 like who knows when they're going to make it that far, 00:07:28.14\00:07:30.58 so we try to celebrate every day. 00:07:30.61\00:07:33.38 I celebrate my birthday every day. 00:07:33.42\00:07:34.75 Okay. 00:07:34.78\00:07:36.12 Literally I mean, every day is a new day, I mean, 00:07:36.15\00:07:38.59 you can't go back to yesterday so every day is the new day 00:07:38.62\00:07:41.09 so I'd always try to do something special. 00:07:41.12\00:07:43.32 I don't know whether I'm traveling 00:07:43.36\00:07:44.69 or buy extra strawberry, amen. 00:07:44.73\00:07:46.93 Not the moment with the chocolate on time. 00:07:46.96\00:07:48.86 But you know, I try to do something 00:07:48.90\00:07:50.67 so everyday it's cool and I have, 00:07:50.70\00:07:52.93 you know, good look on stuff, 00:07:52.97\00:07:54.30 and I think that's I don't know it works for me. 00:07:54.34\00:07:56.94 Well, I think it's great to really think about others, 00:07:56.97\00:07:59.67 that's what the Lord would have us do. 00:07:59.71\00:08:01.04 Yeah. 00:08:01.08\00:08:02.41 Think about others all the time 00:08:02.44\00:08:03.78 and honor prefer you one and another. 00:08:03.81\00:08:05.81 So we do nice things for people and it actually helps us 00:08:05.85\00:08:08.95 to get better, actually helps us heal. 00:08:08.98\00:08:11.19 So if you're sick... And it is crucial. 00:08:11.22\00:08:13.19 And you start doing nice things for other people, 00:08:13.22\00:08:16.16 it actually can be healing to you. 00:08:16.19\00:08:18.09 You hit that on a head. 00:08:18.13\00:08:19.46 Actually in one of our resources that we developed 00:08:19.49\00:08:22.20 called Give Them Something Better. 00:08:22.23\00:08:23.90 Can we show them and let them know. 00:08:23.93\00:08:25.27 Yeah, go ahead. 00:08:25.30\00:08:26.63 You want to give people something better. 00:08:26.67\00:08:28.07 Lot of times we take from people, don't eat it, 00:08:28.10\00:08:30.44 don't, don't do, don't, don't, but let's find something 00:08:30.47\00:08:33.17 that we can give them and give them something better. 00:08:33.21\00:08:35.01 It's one of the books that we developed 00:08:35.04\00:08:36.38 with many of the recipes that we do here 00:08:36.41\00:08:38.08 and it's based on a National Geographic Health study, 00:08:38.11\00:08:40.25 and National Geographic itself studied the healthiest group 00:08:40.28\00:08:43.59 on the face of the earth the Seventh-day Adventist, 00:08:43.62\00:08:45.12 Loma Linda, California, 00:08:45.15\00:08:46.49 and those who watch A Taste of Paradise. 00:08:46.52\00:08:48.82 You know what they found, they found you 00:08:48.86\00:08:50.69 improve the quality of your life by two years 00:08:50.73\00:08:52.39 if you're vegetarian and other two years 00:08:52.43\00:08:54.36 if you eat a handful of nuts, 00:08:54.40\00:08:55.73 you improve the quality with exercise. 00:08:55.76\00:08:57.10 But watch this. 00:08:57.13\00:08:59.03 If you just volunteer and help somebody once a week, 00:08:59.07\00:09:04.07 this is the healthiest people on face of the earth 00:09:04.11\00:09:05.61 what they do, they help people, they volunteer once a week. 00:09:05.64\00:09:08.08 They show and improve the quality 00:09:08.11\00:09:09.94 and benefits your body, 00:09:09.98\00:09:11.61 improves the quality by seven years. 00:09:11.65\00:09:14.38 Like National Geographic has shown us that look man, 00:09:14.42\00:09:17.45 you have to do good, you can be vegan vegetarian. 00:09:17.49\00:09:20.09 You could all of the recipes 00:09:20.12\00:09:21.46 that we do on Taste of Paradise. 00:09:21.49\00:09:22.82 But if you're angry and you're selfish 00:09:22.86\00:09:24.49 and you know, those items... 00:09:24.53\00:09:25.86 That's right. 00:09:25.89\00:09:27.23 You ain't no healthier than anybody else. 00:09:27.26\00:09:29.00 You can watch our and to be all organic and still be sick 00:09:29.03\00:09:32.37 but you have to do for others. 00:09:32.40\00:09:33.74 That's right. 00:09:33.77\00:09:35.10 And help others and that's the crucial part. 00:09:35.14\00:09:37.24 So that's why with the holiday thing, 00:09:37.27\00:09:39.27 we always want to help and you know, 00:09:39.31\00:09:41.61 as during that Christmas time, Thanksgiving, 00:09:41.64\00:09:43.65 people want to help, so imagine if we celebrate it every day. 00:09:43.68\00:09:47.28 So if you see this program, playiing in just random June 00:09:47.32\00:09:51.19 every day is a holiday, all right, so don't get it to, 00:09:51.22\00:09:53.49 don't be like man, they ran out of show 00:09:53.52\00:09:55.19 or something like that. 00:09:55.22\00:09:56.73 No, because we want to celebrate every day 00:09:56.76\00:09:58.33 and one of the things that 00:09:58.36\00:09:59.69 we've been encouraging people to do 00:09:59.73\00:10:01.60 is one what is called 00:10:01.63\00:10:03.50 the Taste of Paradise Cooking Club. 00:10:03.53\00:10:06.63 I love this idea. 00:10:06.67\00:10:08.00 What do you think about that? I love the idea. 00:10:08.04\00:10:09.87 I think it's great. 00:10:09.90\00:10:11.24 A Taste of Paradise Cooking Club 00:10:11.27\00:10:12.61 where you just watch this 00:10:12.64\00:10:13.98 if you're not a expert chef and all that stuff. 00:10:14.01\00:10:15.64 You see Evita be doing some things, 00:10:15.68\00:10:17.01 I cannot dream of doing these things 00:10:17.05\00:10:18.38 you know what I mean. 00:10:18.41\00:10:19.75 Well, she does and I'm like cool, 00:10:19.78\00:10:21.12 but if you can just go ahead and show some of these videos, 00:10:21.15\00:10:24.52 we develop a little package as you see here. 00:10:24.55\00:10:26.39 It just has the first five seasons on it, you know. 00:10:26.42\00:10:29.06 Make sure you call us or something. 00:10:29.09\00:10:30.43 And just play the video 00:10:30.46\00:10:31.79 or if you can have people come over to your house, 00:10:31.83\00:10:33.43 and it's playing in your area at your time. 00:10:33.46\00:10:35.83 Let them watch the program and all you have to do 00:10:35.86\00:10:38.67 is have the food ready behind the scenes. 00:10:38.70\00:10:41.14 So for the 25 minutes we had talk 00:10:41.17\00:10:42.84 and I cooking the stuff, you just let them watch it. 00:10:42.87\00:10:45.27 As soon as the program is over you bring out the food. 00:10:45.31\00:10:48.94 And you will be helping your family, your friends, 00:10:48.98\00:10:51.25 your neighbor, I mean most of the recipes 00:10:51.28\00:10:52.65 we're doing are pretty good. 00:10:52.68\00:10:54.02 Oh, they're delicious. 00:10:54.05\00:10:55.38 Very tasty. And I think it's important... 00:10:55.42\00:10:56.75 So I'm having little vegan comfort food but it's all good. 00:10:56.79\00:10:58.12 It's delicious. 00:10:58.15\00:10:59.49 It's important for people to see that it, 00:10:59.52\00:11:02.32 they have to see it in person and they have to taste it. 00:11:02.36\00:11:04.66 Yes. 00:11:04.69\00:11:06.03 And when they taste it and they see how good it is 00:11:06.06\00:11:07.60 and they're going to want to eat healthier 00:11:07.63\00:11:09.06 and you can help. 00:11:09.10\00:11:10.43 There're so many people in our communities 00:11:10.47\00:11:11.97 who have hypertension or hypercholesterolemia, 00:11:12.00\00:11:15.04 or all these things that they're sick, 00:11:15.07\00:11:17.97 diabetes and cancer... 00:11:18.01\00:11:19.47 Things are happening left and right. 00:11:19.51\00:11:20.84 And so we can have people over and do something and then 00:11:20.88\00:11:23.31 you don't have to be like a super chef 00:11:23.35\00:11:24.95 to be able to do this. 00:11:24.98\00:11:26.31 Oh, no. 00:11:26.35\00:11:27.68 This is, it's easy and it tastes good. 00:11:27.72\00:11:29.25 There it is and that's the key, so we want you all 00:11:29.28\00:11:31.49 to start that Taste of Paradise Cooking Club 00:11:31.52\00:11:33.62 and the coolest thing about starting 00:11:33.66\00:11:35.02 A Taste of Paradise Cooking Club is that 00:11:35.06\00:11:37.13 as people watch that one program 00:11:37.16\00:11:38.73 with Taste of Paradise then you make sure 00:11:38.76\00:11:40.96 you call Dare to Dream and get some of those 00:11:41.00\00:11:43.26 flyers and stuff like that, 00:11:43.30\00:11:44.93 and give them all a flyer of the Dare to Dream 00:11:44.97\00:11:47.77 and then they could start watching other shows. 00:11:47.80\00:11:49.40 That's right. 00:11:49.44\00:11:50.77 Because the health message is supposed to be 00:11:50.81\00:11:52.14 the entering wedge... That's right. 00:11:52.17\00:11:53.51 And it makes room for all the fullness 00:11:53.54\00:11:56.54 of the three angels' messages and the fullness of the truth, 00:11:56.58\00:11:58.95 so make sure you get started, 00:11:58.98\00:12:00.32 and you can improve the quality of your life by seven years 00:12:00.35\00:12:03.18 even better than all the healthy cooking 00:12:03.22\00:12:04.72 that we're doing here. 00:12:04.75\00:12:06.09 So we're talking about doing good to others, 00:12:06.12\00:12:07.46 why don't we, you know, 00:12:07.49\00:12:08.82 holidays everybody is making gifts 00:12:08.86\00:12:10.26 and give it somebody, video games, 00:12:10.29\00:12:11.89 or this, or this shirt or whatever like that. 00:12:11.93\00:12:13.93 Why don't we make like a gift that they can actually eat? 00:12:13.96\00:12:18.33 Now, you know that I'm not like the person 00:12:18.37\00:12:22.14 to make stuff, I'm not great at that. 00:12:22.17\00:12:24.64 I'm not so but you know what, 00:12:24.67\00:12:26.81 I represent all the ladies 00:12:26.84\00:12:28.34 that might not be that great at doing it, 00:12:28.38\00:12:30.05 but if you tell me what to do, I think I can do it. 00:12:30.08\00:12:32.45 You see my face right now. 00:12:32.48\00:12:34.88 Look at Sister Yvonne, look at Dr. Yvonne here. 00:12:34.92\00:12:38.75 Does she look like she have a problem making things up 00:12:38.79\00:12:41.62 and some, look at her, amen, she is beautiful. 00:12:41.66\00:12:43.63 So I'm sure by God's grace she can make a nice gift, 00:12:43.66\00:12:47.00 but yes, for those ladies who can't get 00:12:47.03\00:12:49.06 the twist in the ties, in the cuts and all that, 00:12:49.10\00:12:51.43 we're gonna try to do something 00:12:51.47\00:12:52.80 really simple and easy because 00:12:52.83\00:12:54.17 I'm not pre se a gift person as well. 00:12:54.20\00:12:55.84 Okay. I like to help people my... 00:12:55.87\00:12:58.21 I guess they talk about languages of love. 00:12:58.24\00:12:59.64 I just like to help and you know, what I mean. 00:12:59.67\00:13:01.31 If I could do for others then that's cool one. 00:13:01.34\00:13:03.91 Sometimes I go on trip, they're like what, you know, 00:13:03.95\00:13:05.58 what did you bring me back? 00:13:05.61\00:13:07.02 Oops, sorry, but did you notice 00:13:07.05\00:13:09.25 I grabbed all the garbage, I clean up the house 00:13:09.28\00:13:11.35 or whatever like that, you know, 00:13:11.39\00:13:12.72 so I mean but it's good to give gifts. 00:13:12.75\00:13:15.16 Some people like gifts, 00:13:15.19\00:13:16.52 so let's learn how to make some of these. 00:13:16.56\00:13:17.89 Yes, let's step into the kitchen here. 00:13:17.93\00:13:19.26 Okay. 00:13:19.29\00:13:20.63 And we're going to make some edible gifts. 00:13:20.66\00:13:22.00 Okay, cool. As we see here. 00:13:22.03\00:13:23.37 Thank you. 00:13:23.40\00:13:24.73 Look at her she told me like she can't make stuff like that. 00:13:24.77\00:13:26.10 Yeah, they're going to know in a minute. 00:13:26.13\00:13:27.47 All right, so let's step over here. 00:13:27.50\00:13:28.84 We're going to make a couple simple edible gifts. 00:13:28.87\00:13:30.21 I know you all are like what, Taste of Paradise doing gifts. 00:13:30.24\00:13:32.71 We're going to show you how to make a couple of things. 00:13:32.74\00:13:35.61 You like the granola, right, so here is the coolest thing. 00:13:35.64\00:13:38.51 If you want somebody to think about you every morning, 00:13:38.55\00:13:41.22 then you make the granola edible gift. 00:13:41.25\00:13:44.25 And it's really simple. 00:13:44.29\00:13:45.62 Basically what you're going to do 00:13:45.65\00:13:46.99 is you're going to put together the ingredients 00:13:47.02\00:13:49.56 for that recipe. 00:13:49.59\00:13:50.93 What we're going to put together? 00:13:50.96\00:13:52.29 The ingredients for the recipe. 00:13:52.33\00:13:53.66 Just simple, you see she got it, 00:13:53.70\00:13:55.03 the ingredients for the recipe, and of course it's going to be 00:13:55.06\00:13:58.17 and we're going to put it in this bottle layered 00:13:58.20\00:13:59.73 and stuff like that, and then all you're going to do 00:13:59.77\00:14:01.60 is write on a little card what they need to add to it. 00:14:01.64\00:14:04.61 So now that person when they get this gift from you, 00:14:04.64\00:14:07.28 they're going to go home, they're going to cook 00:14:07.31\00:14:08.78 and they're going to follow your instructions. 00:14:08.81\00:14:11.45 Ladies like to have people follow it, 00:14:11.48\00:14:12.98 you know what I'm going to say. 00:14:13.01\00:14:14.35 Oh, watch it, watch it now. 00:14:14.38\00:14:15.72 So you want to gift or the guys that if you want to give her 00:14:15.75\00:14:17.75 a nice little gift and have her listen to you, 00:14:17.79\00:14:20.92 then you write the instructions on a little card, 00:14:20.96\00:14:22.86 so here is what we're going to do. 00:14:22.89\00:14:24.23 Okay. 00:14:24.26\00:14:25.59 We're going to start with the granola one 00:14:25.63\00:14:27.06 so every morning they take a bite 00:14:27.10\00:14:28.66 they're thinking of you. 00:14:28.70\00:14:30.03 Is that all right? That's nice. 00:14:30.07\00:14:31.40 So here is the simple recipe or the ingredients 00:14:31.43\00:14:33.44 that you would need for your edible gift jar, 00:14:33.47\00:14:36.27 and for the granola crunches we see right here. 00:14:36.30\00:14:39.11 All you need is: 00:14:39.14\00:14:41.34 Literally and then all you have to do on your, 00:14:55.72\00:14:57.89 write on your gift card that you just, 00:14:57.93\00:14:59.79 on a gift card you put: 00:14:59.83\00:15:01.16 That's it, that's easy, 00:15:06.47\00:15:08.57 you can put this together, Dr. Yvonne. 00:15:08.60\00:15:10.24 You know, what's great about it? 00:15:10.27\00:15:11.61 What's that? 00:15:11.64\00:15:12.97 It's because you're making it up here 00:15:13.01\00:15:14.34 and then there is just a little, 00:15:14.38\00:15:16.08 a couple of added additions that they have to do 00:15:16.11\00:15:18.88 and then that's it. 00:15:18.91\00:15:20.25 You remember that old school pancakes where it's just like, 00:15:20.28\00:15:23.49 just add water. 00:15:23.52\00:15:24.85 Yeah. Oh, yeah. 00:15:24.89\00:15:26.22 You always go to store, you look for the one 00:15:26.25\00:15:27.76 that just add water, I won't be adding eggs, 00:15:27.79\00:15:30.36 all that hours, it's too much work. 00:15:30.39\00:15:32.39 And that's basically what we're trying to do here. 00:15:32.43\00:15:34.66 Well, you just add the water or may be a little bit of oil 00:15:34.70\00:15:37.33 or something like that to get that nice texture going so. 00:15:37.37\00:15:40.80 This is what you do and it's really simple, 00:15:40.84\00:15:42.60 you just put on your little funnel, 00:15:42.64\00:15:44.04 or if you don't have a funnel, we try to make something up, 00:15:44.07\00:15:46.34 just get it in there. 00:15:46.37\00:15:47.71 And then we're going to start with the rolled oats. 00:15:47.74\00:15:49.98 And there you go, you're going to put that in. 00:15:50.01\00:15:51.71 Okay. 00:15:51.75\00:15:53.08 So just like that. 00:15:53.11\00:15:54.68 And that's it. 00:15:54.72\00:15:56.05 Okay, see I told him I'll make a mess, but okay. 00:15:56.08\00:15:58.25 I don't know how she still made a mess 00:15:58.29\00:16:00.39 but you see what happen, 00:16:00.42\00:16:02.16 and she said it will happen so it will happen, you know. 00:16:02.19\00:16:05.93 So here we go, so we have them and then you did it correctly. 00:16:05.96\00:16:08.63 You just shake it out so it gets in nice... 00:16:08.66\00:16:11.07 So it settles, right? 00:16:11.10\00:16:12.43 Yeah, settled in there. Okay. 00:16:12.47\00:16:13.80 And then what we're going to do? 00:16:13.84\00:16:15.17 We're going to mix up the colors a little bit, 00:16:15.20\00:16:16.54 so why don't we go 'cause if we put 00:16:16.57\00:16:17.91 each oat by each other, it's not going to look, 00:16:17.94\00:16:19.87 it's not going to stand out. 00:16:19.91\00:16:21.28 So let's go with the coconut may be. 00:16:21.31\00:16:22.64 Okay. 00:16:22.68\00:16:24.01 So we're going to pour a coconut in there. 00:16:24.05\00:16:25.78 Right here, you don't even need a spoon. 00:16:25.81\00:16:27.58 Just pour it? Just try it. 00:16:27.62\00:16:28.95 Show us them a little bit... Oh, boy. 00:16:28.98\00:16:30.45 Have faith, have faith. Okay. 00:16:30.49\00:16:32.15 There you go. Okay. 00:16:32.19\00:16:33.52 And then you just. 00:16:33.56\00:16:35.09 Well, I kind of need the... Yeah, okay. 00:16:35.12\00:16:36.76 Well, I wash my hands. All right, good. 00:16:36.79\00:16:38.89 So you just shake that in there, 00:16:38.93\00:16:40.56 and then you course it to settle again. 00:16:40.60\00:16:42.56 So you want to settle it out. 00:16:42.60\00:16:43.93 So settle it out. 00:16:43.97\00:16:46.13 Okay. Like so simple. 00:16:46.17\00:16:48.77 All right, then we're going to go over another color, 00:16:48.80\00:16:50.57 we're going to add the quick oats. 00:16:50.61\00:16:52.07 Now if you notice the difference between 00:16:52.11\00:16:53.58 the regular oats and quick oats one is just larger than other, 00:16:53.61\00:16:56.71 so we're going to add the quick oats in, 00:16:56.75\00:16:58.15 and the quick oats give it that nice little cluster there, 00:16:58.18\00:17:01.35 so we're going to settle it one more time. 00:17:01.38\00:17:03.99 As you see there, 00:17:04.02\00:17:05.35 then we're going to go over with another one. 00:17:05.39\00:17:06.72 We're going to go with the... What do you want to do? 00:17:06.76\00:17:08.76 You want to do the sliced almonds? 00:17:08.79\00:17:10.13 Yeah, sure. So let's do the sliced almonds. 00:17:10.16\00:17:12.19 That's another choice, it's good for cholesterol, 00:17:12.23\00:17:14.60 so somebody have little cholesterol 00:17:14.63\00:17:16.40 will put some almonds in there. 00:17:16.43\00:17:17.93 And then we're going to add a last one 00:17:17.97\00:17:20.47 which is the cane juice crystals. 00:17:20.50\00:17:22.74 There it is all right, so we get that. 00:17:22.77\00:17:24.11 Now I'll have a spoon. 00:17:24.14\00:17:25.47 So we're going to get the cane juice crystals 00:17:25.51\00:17:27.18 in there and... 00:17:27.21\00:17:29.54 Oh, oh, 00:17:29.58\00:17:31.11 Yvonne put a little extra that means she... 00:17:31.15\00:17:33.21 Whoever she's making this for she love them, 00:17:33.25\00:17:35.12 she put a lot of sweetness in there, all right. 00:17:35.15\00:17:37.69 So there you go and that's it, and if you all can see... 00:17:37.72\00:17:40.92 You know what? We left out the salt. 00:17:40.96\00:17:42.29 And the salt, so you just put the salt on top. 00:17:42.32\00:17:44.46 Okay. Yeah. 00:17:44.49\00:17:45.86 And basically that would be the just of it. 00:17:45.89\00:17:49.73 Then you put your top on. 00:17:49.76\00:17:51.37 Okay. 00:17:51.40\00:17:52.73 All right. 00:17:52.77\00:17:54.10 Here we go. Okay, it has to be like that. 00:17:54.14\00:17:55.67 Yeah, 'cause this is mason jar so that it got the lids, 00:17:55.70\00:17:58.07 it has lids and the seals. 00:17:58.11\00:17:59.67 Okay. And this keeps it fresh for a long time. 00:17:59.71\00:18:01.94 This keeps it fresh one person 00:18:01.98\00:18:05.25 packed up some of granola and we had it there for year, 00:18:05.28\00:18:07.88 and I thought it was going to be all stale and stuff, 00:18:07.92\00:18:09.72 and surprisingly it still had its crunch, all right. 00:18:09.75\00:18:12.19 But if you can eat it earlier, please eat it earlier, 00:18:12.22\00:18:14.52 you know what I mean. 00:18:14.56\00:18:15.89 If I can do this, 00:18:15.92\00:18:17.26 you guys can do this, I'm telling you. 00:18:17.29\00:18:18.63 You heard it. You heard it, she said. 00:18:18.66\00:18:20.00 I'm the worse, okay. Okay. 00:18:20.03\00:18:21.36 Here it is, so you have your different layers right there, 00:18:21.40\00:18:24.13 if you can take a little close up there 00:18:24.17\00:18:26.03 and then what are we going to do. 00:18:26.07\00:18:27.87 We're going to put a little decorated tissue papers 00:18:27.90\00:18:30.81 that is that what it's called. 00:18:30.84\00:18:32.17 Yeah. And ooh, I'm so sorry. 00:18:32.21\00:18:34.24 What? 00:18:34.28\00:18:35.61 Before you do that, 00:18:35.64\00:18:37.01 we get a nice little gift cards here right, 00:18:37.05\00:18:39.35 you know little note cards and stuff. 00:18:39.38\00:18:41.35 And so, Yvonne, 00:18:41.38\00:18:43.25 you could just write a little note on there, 00:18:43.28\00:18:44.95 you know to, I won't look 00:18:44.99\00:18:46.69 who you're writing it to, all right. 00:18:46.72\00:18:48.62 I love you, you are the best. 00:18:48.66\00:18:50.66 God is good, amen. 00:18:50.69\00:18:52.46 Whatever you want to put on that card, 00:18:52.49\00:18:54.03 put it in there. 00:18:54.06\00:18:55.40 You could even send them a little scripture as well. 00:18:55.43\00:18:58.40 Cool, okay. 00:18:58.43\00:19:00.07 I did it. You can look. 00:19:00.10\00:19:01.67 It's okay. I saw who it was. 00:19:01.70\00:19:03.10 Watch out, now somebody is getting something special. 00:19:03.14\00:19:05.91 And you also basically write what you need to add to it, 00:19:05.94\00:19:09.84 yes, so you need to add some water, 00:19:09.88\00:19:13.52 and also a little of oil and then that should be good. 00:19:13.55\00:19:16.42 There you go. 00:19:16.45\00:19:17.79 So then we'll put the, the tissue paper. 00:19:17.82\00:19:20.22 Now I have to tell you when it comes to wrapping... 00:19:20.26\00:19:22.02 Oh, positive, positive, positive. 00:19:22.06\00:19:23.69 No, I'm just saying. I'm here to help you. 00:19:23.73\00:19:25.79 Okay, all right, you gonna walk me through it. 00:19:25.83\00:19:27.83 All right, so you put that on there. 00:19:27.86\00:19:29.23 Put that on. 00:19:29.26\00:19:30.60 I'll hold it for you. 00:19:30.63\00:19:31.97 Okay, thank you. And then... 00:19:32.00\00:19:33.34 Okay, so this should be hanging kind of off like that, right? 00:19:33.37\00:19:35.70 Very good. And then we're going to put it tight. 00:19:35.74\00:19:37.57 Just little bit tighter, I'll hold this down 00:19:37.61\00:19:39.04 and you do what you got to do there. 00:19:39.07\00:19:40.41 Okay. 00:19:40.44\00:19:41.78 So squeeze it in basically and then you just put tie... 00:19:41.81\00:19:45.18 A bow? 00:19:45.21\00:19:46.55 A little bow, watch this now... Watch it now. 00:19:46.58\00:19:48.22 We're going to put a knot, she put a bow. 00:19:48.25\00:19:49.58 I'm getting fancy. I'm getting fancy. 00:19:49.62\00:19:51.42 Voila, you have your gift there, 00:19:51.45\00:19:53.92 so that's really simple, easy 00:19:53.96\00:19:56.36 and what it does, it lets people know, 00:19:56.39\00:19:57.89 you put a little time and effort into this thing. 00:19:57.93\00:19:59.73 Yeah, it's a little love in there. 00:19:59.76\00:20:01.16 Hello, love. 00:20:01.20\00:20:02.53 Some people who you think may not be able 00:20:02.56\00:20:04.97 to just follow by, add water or add oil and can't do it, 00:20:05.00\00:20:08.67 of course you put how much time they should bake in, 00:20:08.70\00:20:10.51 and how to mix it and all that stuff. 00:20:10.54\00:20:12.34 You can go ahead and prepare some of the granola crunch. 00:20:12.37\00:20:16.34 Take a quick look at this. This has been already prepared. 00:20:16.38\00:20:19.28 What some people like to do, they like to make a big batch, 00:20:19.31\00:20:22.85 get about ten jars, and basically 00:20:22.88\00:20:25.49 you just fill them all in 00:20:25.52\00:20:27.09 and you write a card to each person. 00:20:27.12\00:20:29.19 Okay. 00:20:29.22\00:20:30.56 Watch this, the best ministry. 00:20:30.59\00:20:31.93 You do this for your neighbors, hello. 00:20:31.96\00:20:34.46 Oh, I like that. 00:20:34.50\00:20:35.96 Hello, we're in this society, nobody knows anybody anymore, 00:20:36.00\00:20:39.80 we're all in the same building, house, condo, whatever. 00:20:39.83\00:20:42.90 That is so true. What's their name? 00:20:42.94\00:20:44.31 I don't know. 00:20:44.34\00:20:45.67 We did do evangelism, 00:20:45.71\00:20:47.04 you don't even know your neighbor's name. 00:20:47.08\00:20:48.41 That's very true. 00:20:48.44\00:20:49.78 So make about ten of these and give one 00:20:49.81\00:20:51.15 to each of your neighbors, all right. 00:20:51.18\00:20:53.18 And you could put sealed with love from the Lord 00:20:53.21\00:20:56.02 or something like that and then that's it. 00:20:56.05\00:20:58.19 So what we're going to do, we're going to try 00:20:58.22\00:20:59.55 another one here, 00:20:59.59\00:21:00.92 and this one will be carob, carob cupcakes. 00:21:00.96\00:21:04.39 Everybody loves some carob cupcakes. 00:21:04.43\00:21:06.29 Yeah. Yeah. 00:21:06.33\00:21:07.66 And so if you will take a quick look. 00:21:07.70\00:21:09.03 This is a carob cupcake, and a lot of people enjoy that 00:21:09.06\00:21:12.73 instead of the chocolate cupcakes 00:21:12.77\00:21:14.10 and stuff like that. 00:21:14.14\00:21:15.47 So for those who love it, then you make this one 00:21:15.50\00:21:17.34 and just say, hey, this is my special cupcakes 00:21:17.37\00:21:20.98 since I know you like it, don't tell them 00:21:21.01\00:21:22.41 it's carob or something. 00:21:22.44\00:21:23.78 And then you do the same thing, you ready? 00:21:23.81\00:21:25.41 I'm ready. I'm ready. 00:21:25.45\00:21:26.78 We're going to try one more time here. 00:21:26.82\00:21:28.15 Okay. 00:21:28.18\00:21:29.52 So I'm gonna put this gift aside. 00:21:29.55\00:21:30.89 Don't forget, this one is for you. 00:21:30.92\00:21:32.25 Okay. 00:21:32.29\00:21:33.62 And here we're going to do it. 00:21:33.66\00:21:35.16 Here's the ingredients for the carob cupcakes with love. 00:21:35.19\00:21:39.53 And all you need is: 00:21:39.56\00:21:40.90 You got this thing down. You know what? 00:22:09.02\00:22:11.56 I'm feeling like, you know, like I can do this. 00:22:11.59\00:22:13.76 Hey. It's your birthday. Hey, okay, all right. 00:22:13.80\00:22:16.23 It's your birthday, watch it. 00:22:16.26\00:22:18.17 There we're gonna put that in there 00:22:18.20\00:22:19.53 and we're going to add those ingredients again. 00:22:19.57\00:22:21.00 Okay. And we're going to layer it. 00:22:21.04\00:22:22.37 So we're going to put the flour in first 00:22:22.40\00:22:23.74 'cause that's the biggest one, yeah. 00:22:23.77\00:22:25.11 You see. 00:22:25.14\00:22:26.47 You got it. Think positive. 00:22:26.51\00:22:27.84 You can't be boasting, you can't be acting all proud 00:22:27.88\00:22:29.74 'cause you'll get humbled real fast. 00:22:29.78\00:22:32.35 All right, but that's why we're going to eat 00:22:32.38\00:22:34.72 some humble carob. 00:22:34.75\00:22:36.08 Humble carob. 00:22:36.12\00:22:37.45 Cupcakes. Oh, I'm making a mess. 00:22:37.49\00:22:38.85 Where? I see no mess. 00:22:38.89\00:22:40.69 Oh that's right we're in a kitchen, that's why... 00:22:40.72\00:22:42.06 Okay, we're in a kitchen. We make in a kitchen. 00:22:42.09\00:22:43.43 Okay, cool. 00:22:43.46\00:22:44.79 We don't do this stuff in a living room and stuff. 00:22:44.83\00:22:46.16 That's right. All right. 00:22:46.19\00:22:47.53 Next ingredient so we're going to, 00:22:47.56\00:22:48.90 what we're going to do there? 00:22:48.93\00:22:50.27 Now we're going to shake it. 00:22:50.30\00:22:51.63 You're gonna shake it up a little bit. 00:22:51.67\00:22:53.00 Just settle it. And then. 00:22:53.03\00:22:54.37 Let's add a little color to it. 00:22:54.40\00:22:55.74 Let's add the strong color, 00:22:55.77\00:22:57.11 so you have the carob powder there. 00:22:57.14\00:22:58.47 All right, so if you notice it'll stick there 00:22:58.51\00:23:00.28 little bit for you. 00:23:00.31\00:23:01.81 And if you lift that up as we got to break up 00:23:01.84\00:23:03.68 just the chunks a little bit. 00:23:03.71\00:23:05.05 Okay. 00:23:05.08\00:23:07.65 All right, here it is so I'll just put that there, 00:23:07.68\00:23:10.09 and they get the point. 00:23:10.12\00:23:12.15 Yeah. 00:23:12.19\00:23:13.52 And then what are we're going to do, 00:23:13.56\00:23:14.89 we're going to add... Add some sugar. 00:23:14.92\00:23:16.26 Add the sugar. Some cane juice crystals. 00:23:16.29\00:23:17.63 Some cane juice crystals, preferably you want to put 00:23:17.66\00:23:18.99 about half a cup if they really have a sweet tooth, 00:23:19.03\00:23:20.96 you add a little bit more. 00:23:21.00\00:23:22.90 And then we're going to add that in there. 00:23:22.93\00:23:27.27 Notice how we get Nyse to do this 00:23:27.30\00:23:29.07 by the way, okay, good. 00:23:29.10\00:23:31.01 And then the last two ingredients 00:23:31.04\00:23:32.84 is the pastry flour. 00:23:32.87\00:23:34.88 Oh, you passed the bag to me. 00:23:34.91\00:23:36.24 Oh, yeah I'm passing the bags, 'cause if she open up 00:23:36.28\00:23:37.71 her mouth, we'd pass the bag. 00:23:37.75\00:23:40.15 And you put in the rest there. Okay. 00:23:40.18\00:23:42.22 You want to put another extra carobs 00:23:42.25\00:23:43.89 so it can have a good clear layer but hey, 00:23:43.92\00:23:46.52 it is what it is and then we add our featherweight. 00:23:46.55\00:23:48.52 Okay. And then you should be done. 00:23:48.56\00:23:50.99 Done. 00:23:51.03\00:23:52.73 All right. And that's great. 00:23:52.76\00:23:54.56 There it is and then they already have 00:23:54.60\00:23:56.16 their instructions on what they should add. 00:23:56.20\00:23:59.10 And then we here is you sign again. 00:23:59.13\00:24:02.20 Sign again, okay. Sign again. 00:24:02.24\00:24:04.07 Well, look I'm giving her a hand all your gifts 00:24:04.11\00:24:06.34 going to be done by the time. 00:24:06.37\00:24:07.71 I love it. 00:24:07.74\00:24:09.08 The holidays come and you know, watch this, 00:24:09.11\00:24:10.45 not to be anything but it's very cost effective. 00:24:10.48\00:24:12.75 Look at that man, there's snow and there's rain, 00:24:12.78\00:24:14.62 there's thunder in and all of that. 00:24:14.65\00:24:16.08 Yeah. So it's cost effective. 00:24:16.12\00:24:18.35 And what else, 00:24:18.39\00:24:20.29 it's simple and it's a healthier option. 00:24:20.32\00:24:22.72 Absolutely. Yeah. 00:24:22.76\00:24:24.09 So you're giving gift of health and for something 00:24:24.13\00:24:26.80 homemade is really special, isn't it? 00:24:26.83\00:24:28.86 You can't beat that. 00:24:28.90\00:24:30.23 You know, you want to give somebody something that 00:24:30.27\00:24:31.73 that makes them feel special. 00:24:31.77\00:24:33.27 Yes, this is true. 00:24:33.30\00:24:34.64 Now this also has the featherweight in it, 00:24:34.67\00:24:36.00 so this one you have to make you tell them put make asap. 00:24:36.04\00:24:39.77 You know what I mean? Oh, okay. 00:24:39.81\00:24:41.14 So here we go, we're going to close that up 00:24:41.18\00:24:42.51 and then it has so much air in there that. 00:24:42.54\00:24:44.88 And then we're going to do one more time. 00:24:44.91\00:24:46.25 Okay. 00:24:46.28\00:24:47.62 Oh, I did it wrong. 00:24:47.65\00:24:48.98 There you go. 00:24:49.02\00:24:51.39 So I'll hold it and you'll sign off on it one more time 00:24:51.42\00:24:54.02 and we have one more items 00:24:54.06\00:24:55.52 so we're going to knock this one up. 00:24:55.56\00:24:56.89 Okay. Okay. 00:24:56.93\00:24:58.26 Here it is, so we got that going. 00:24:58.29\00:25:00.50 You tie it tight. Tie it tight. 00:25:00.53\00:25:03.30 So it doesn't fall off. 00:25:03.33\00:25:05.63 And then somebody think that... 00:25:05.67\00:25:07.87 And I think that 00:25:07.90\00:25:10.27 if you do like the nice thing 00:25:10.31\00:25:12.87 and you run it down the end of this, 00:25:12.91\00:25:16.78 you can get nice little spirals, 00:25:16.81\00:25:18.31 that's what I was told. 00:25:18.35\00:25:19.68 Oh, look to that, 00:25:19.71\00:25:21.05 she's taken this thing to the next level, 00:25:21.08\00:25:22.42 so you could take the knife here. 00:25:22.45\00:25:23.79 Right. 00:25:23.82\00:25:25.15 And just I think, okay. 00:25:25.19\00:25:27.26 I think you run it down like that. 00:25:27.29\00:25:29.12 Watch, got little curve on that thing. 00:25:29.16\00:25:30.86 Get a little spiral in, there you go. 00:25:30.89\00:25:32.33 All right it's getting there, we're getting it. 00:25:32.36\00:25:34.10 Hey, okay. Here we go. 00:25:34.13\00:25:35.46 And then hold it tight. 00:25:35.50\00:25:37.83 Well, she's straightening in here over here. 00:25:37.87\00:25:39.57 Yeah, okay. 00:25:39.60\00:25:41.37 I think I have to do on the other side. 00:25:41.40\00:25:43.44 There you go. 00:25:43.47\00:25:44.81 Oh, we got a double spiral over there. 00:25:44.84\00:25:46.44 There it is, so that's it, done deal. 00:25:46.47\00:25:49.31 And you have that this. 00:25:49.34\00:25:51.08 So now you're knocking out your gifts. 00:25:51.11\00:25:52.81 Get the kids to do this as well, 00:25:52.85\00:25:54.32 'cause we don't need to be spending over 00:25:54.35\00:25:55.68 500, 600 dollars on video games and all of that. 00:25:55.72\00:25:58.35 So the last one, here it is, this is the one that 00:25:58.39\00:26:00.89 they always smell and think of you 00:26:00.92\00:26:03.32 and check it out the simple essence 00:26:03.36\00:26:05.36 that you can make as a gift for people. 00:26:05.39\00:26:07.30 And a recipe is for the lemon rosemary room scent. 00:26:07.33\00:26:10.20 All you need is: 00:26:10.23\00:26:11.57 You could put a little bit more with love. 00:26:20.04\00:26:21.68 And this is how it's going to look. 00:26:21.71\00:26:23.58 We basically take this, 00:26:23.61\00:26:24.95 so let's grab one of those lemons. 00:26:24.98\00:26:26.31 Okay. 00:26:26.35\00:26:28.38 Okay, and then we should have 00:26:28.42\00:26:30.09 our nice little knife right here. 00:26:30.12\00:26:33.05 Here it is, so I'm just going to cut this end, 00:26:33.09\00:26:36.16 and I'm going to cut this end. 00:26:36.19\00:26:37.89 And basically you're ready for this. 00:26:37.93\00:26:40.16 I'll grab this nice little cutting board. 00:26:40.20\00:26:43.00 Sorry. 00:26:43.03\00:26:44.60 We're going to take this and we're going to just cut. 00:26:44.63\00:26:47.87 It ain't matter. 00:26:47.90\00:26:49.24 Just don't add a finger. 00:26:49.27\00:26:50.61 Finger is not part of the recipe here. 00:26:50.64\00:26:52.74 I don't think that will make a good gift. 00:26:52.77\00:26:54.11 Yeah, well, some people will want your finger, 00:26:54.14\00:26:56.71 watch it now. 00:26:56.75\00:26:58.08 All right, and then we'll take what, the rosemary. 00:26:58.11\00:27:00.78 I'm going to put that in here, put that in there. 00:27:00.82\00:27:03.52 Okay. 00:27:03.55\00:27:04.89 And you're ready for this y'all, this is real simple. 00:27:04.92\00:27:06.25 We're going to take some warm water or hot water. 00:27:06.29\00:27:09.02 This is going to give it that, this is going to get 00:27:09.06\00:27:10.83 the juices and stuff out of it. 00:27:10.86\00:27:14.20 So it's going to pull that aroma. 00:27:14.23\00:27:15.56 Yes, it's gonna pull that aroma. 00:27:15.60\00:27:17.53 And then last but not least, 00:27:17.57\00:27:18.97 you have to add your extract there so. 00:27:19.00\00:27:22.04 I love it. 00:27:22.07\00:27:23.47 Oh, it smells so good. 00:27:23.51\00:27:25.24 You put a little extra in there. 00:27:25.27\00:27:27.01 Okay. 00:27:27.04\00:27:28.38 And then you close it up 00:27:28.41\00:27:31.01 that humidity items going to seal it there for you. 00:27:31.05\00:27:34.18 Shake it up a little bit. 00:27:34.22\00:27:35.95 And then, voila, you basically have that, 00:27:35.98\00:27:38.52 so when they go home and they open it up 00:27:38.55\00:27:40.46 and they leave it in a room, 00:27:40.49\00:27:41.89 everybody will definitely enjoy the carob cupcakes, 00:27:41.92\00:27:45.19 the granola, all of these edible gifts. 00:27:45.23\00:27:47.63 I love it. 00:27:47.66\00:27:49.00 We cannot do without Yvonne, happy holidays. 00:27:49.03\00:27:50.80 Happy holidays. God bless you. 00:27:50.83\00:27:52.27 God bless. See you. 00:27:52.30\00:27:54.07