Well, folks, we
want to present to you
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all the recipes we
prepared for today.
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So we're going to have Stephanie
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walk us through, please.
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Okay, sure.
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We made a homemade
coconut oil butter,
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healthy as you saw,
all from raw ingredients.
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Yes.
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And it turned out just very good
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for the rest of the
recipes which we had
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there the cheesecake
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that we made
with a crust, right,
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with the butter
and some crackers.
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We decorated with
some edible cherries,
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so it's not fake
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and even though they look
very cute and very pretty.
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And then we did some vegetables
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which are roasted
festive vegetables, and are...
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So good.
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Yeah, with the cranberries
and the little goodies there,
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like those pecans. Yes.
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And then we made
that nut and gluten roast,
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which was interesting, right,
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to see how it was
separated from the water
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but then as it bakes
look how it comes out.
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Yes. It comes up pretty neat.
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Beautiful! Yes.
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Some roasted potatoes
around for decoration.
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Yes.
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And then we have
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our delicious
festive celebration drink
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with the beautiful
colors there, that green,
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that bright green from the lime,
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and those reds from the juices,
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and, of course, the raspberries
that make it nice and tangy,
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right, with the
cranberry juice and stuff,
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so that's our festive menu.
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Yes. Yes.
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Well, we trust that
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you will try
these recipes at home.
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We'd love to hear from you.
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Let us know
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how your family has responded
to these wonderful options,
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plant-based recipes
as I mentioned before.
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You can get them from
3ABN website, 3ABN.TV.
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Stephanie, I just want
to thank you for coming.
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You're very
welcome. Thank you so much!
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Thank you. Thank you.
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It's been a blessing
to have working with you.
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Thank you for
having me again. Thank you.
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It's been
wonderful to be here again.
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Praise the Lord.
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Well, guys, thank
you for joining us,
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and enjoy your next meal.
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And remember to have
Jesus at the table every time,
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the Lord loves you
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and He has my
provision for all of us.
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God bless.
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