I want to spend my life 00:00:01.43\00:00:07.34 Mending broken people 00:00:07.37\00:00:12.47 I want to spend my life 00:00:12.51\00:00:18.31 Removing pain 00:00:18.35\00:00:23.55 Lord, let my words 00:00:23.59\00:00:29.76 Heal a heart that hurts 00:00:29.79\00:00:34.33 I want to spend my life 00:00:34.36\00:00:40.07 Mending broken people 00:00:40.10\00:00:45.47 I want to spend my life 00:00:45.51\00:00:51.15 Mending broken people 00:00:51.18\00:00:53.98 Hello, and welcome to our 3ABN today cooking program. 00:01:06.90\00:01:10.83 We are the Micheff Sisters. 00:01:10.87\00:01:13.70 I'm Linda. I'm Brenda. 00:01:13.74\00:01:15.37 And I'm Cinda. 00:01:15.40\00:01:16.74 And I'm Mom. 00:01:16.77\00:01:18.11 Yes, she is. 00:01:18.14\00:01:19.74 And we are so excited to have our mother with us today 00:01:19.77\00:01:23.45 especially during this season 00:01:23.48\00:01:26.31 people tend to think about families a little bit more 00:01:26.35\00:01:29.32 and the holiday season and... 00:01:29.35\00:01:31.55 Which is why we are calling the program, 00:01:31.59\00:01:34.36 Holidays to Remember. 00:01:34.39\00:01:37.33 And we surely won't forget this holiday, Mom... 00:01:37.36\00:01:39.29 That's right. 00:01:39.33\00:01:40.66 That you were part of those program is extra special for us 00:01:40.70\00:01:43.00 and... 00:01:43.03\00:01:44.43 And we have lots of memories of many, many holidays with you. 00:01:44.47\00:01:50.27 Yes, we do. 00:01:50.31\00:01:52.21 We should do a lifetime holidays for us actually. 00:01:52.24\00:01:54.98 So we're going to just take a look real quick 00:01:55.01\00:01:58.31 at some of the things that we are going to do today 00:01:58.35\00:02:00.42 because today's special we are going to do something 00:02:00.45\00:02:03.82 that our Mom has taught us to do her entire life 00:02:03.85\00:02:06.82 and not just during the holidays 00:02:06.86\00:02:08.76 but all year long and that's to think of others 00:02:08.79\00:02:11.43 and to do something for somebody else. 00:02:11.46\00:02:13.90 Don't just think of yourself. 00:02:13.93\00:02:15.43 So today, we are going to fix some special dishes 00:02:15.46\00:02:20.64 and food that you can give away 00:02:20.67\00:02:23.20 and then we'll show you some attractive ways 00:02:23.24\00:02:25.11 that you can do that. 00:02:25.14\00:02:26.47 So let's just take a look real quick at the things 00:02:26.51\00:02:28.98 that we are showing you today. 00:02:29.01\00:02:31.11 We are gonna start off with my Pecan Pie Cookies. 00:02:31.15\00:02:35.78 You heard it right, cookies. 00:02:35.82\00:02:37.35 Not just pecan pie but pecan pie cookies. 00:02:37.39\00:02:40.06 And then next we have... 00:02:40.09\00:02:42.12 My Pumpkin Bread. 00:02:42.16\00:02:43.89 That's right, your pumpkin bread and, Mom, 00:02:43.93\00:02:45.93 that's been with us since we were little. 00:02:45.96\00:02:47.83 You've been making that bread. 00:02:47.86\00:02:49.53 Then we are going to have Holiday Sweet Rolls. 00:02:49.56\00:02:52.50 Holiday sweet rolls and, Linda, 00:02:52.53\00:02:54.30 nobody makes better sweet rolls than you do and... 00:02:54.34\00:02:57.34 My husband loves Linda's sweet rolls. 00:02:57.37\00:03:01.34 He brags and brags on them. 00:03:01.38\00:03:03.85 And last but not least, 00:03:03.88\00:03:06.11 when we are through with our recipes... 00:03:06.15\00:03:08.28 I'm gonna show you 00:03:08.32\00:03:09.78 how to decorate a holiday table. 00:03:09.82\00:03:12.49 That's right. 00:03:12.52\00:03:13.86 So many people have asked us over and over, 00:03:13.89\00:03:15.76 you know, they said, you know, 00:03:15.79\00:03:17.13 can, I wish that we could really see Cinda 00:03:17.16\00:03:19.19 decorate the table 'cause we want to, 00:03:19.23\00:03:22.46 we gives society as what they can do in their home 00:03:22.50\00:03:24.57 or just why we do it, so... 00:03:24.60\00:03:25.97 Usually I have it all decorated and just ready for you to see 00:03:26.00\00:03:30.97 and then I talk about it, 00:03:31.01\00:03:32.67 and I've been asked so many times 00:03:32.71\00:03:35.11 if I would actually decorate in front of them 00:03:35.14\00:03:38.11 so they could see how to do it. 00:03:38.15\00:03:39.81 So that's what I'm gonna be doing today. 00:03:39.85\00:03:41.88 So we are gonna start of with my pecan pie cookie. 00:03:41.92\00:03:45.99 So let me read the recipe for you. 00:03:46.02\00:03:48.02 For this you will need: 00:03:48.06\00:03:49.39 Now for the cookie dough, you will need: 00:04:06.04\00:04:07.94 So this is a very simple recipe to put together 00:04:24.93\00:04:29.46 and yet it has, 00:04:29.50\00:04:31.13 it's delicious, can be made ahead of time and frozen, so... 00:04:31.17\00:04:34.84 And do you know, who is gonna absolutely love these cookies? 00:04:34.87\00:04:38.54 Shawn Boonstra, he loves pecan pie and pumpkin pie. 00:04:38.57\00:04:41.84 Your grandson Jason, that's his favorite pie. 00:04:41.88\00:04:44.15 Oh, yes. 00:04:44.18\00:04:45.51 That's true, that's true. 00:04:45.55\00:04:47.42 I was thinking of Shawn Boonstra 00:04:47.45\00:04:48.78 but his is actually a pumpkin pie that he loves. 00:04:48.82\00:04:50.45 That's what I was going to say. 00:04:50.49\00:04:51.82 As I say here's it, Shawn, I was thinking about you 00:04:51.85\00:04:53.42 but it's the pumpkin is your favorite. 00:04:53.46\00:04:55.52 But yeah, she's right, oh, my, 00:04:55.56\00:04:57.19 both of my grandsons actually love pumpkin pie. 00:04:57.23\00:04:59.69 Well, Michael's is blueberry and Jason's is... 00:04:59.73\00:05:03.06 For favorite... 00:05:03.10\00:05:04.43 Yes, for favorite. 00:05:04.47\00:05:05.80 But they both love pecan pie, they do. 00:05:05.83\00:05:07.80 But my son David, 00:05:07.84\00:05:09.17 that's his favorite is pecan pie. 00:05:09.20\00:05:10.94 You say Joe love pecan pie too. 00:05:10.97\00:05:12.81 Joe loves it. Yeah. 00:05:12.84\00:05:14.54 But any pie. 00:05:14.58\00:05:15.91 Joe loves any pie. Yeah. 00:05:15.94\00:05:17.78 If it's a pie, Joe is gonna love it, 00:05:17.81\00:05:19.45 except, you know, 00:05:19.48\00:05:20.82 he doesn't like chocolate pies, 00:05:20.85\00:05:22.32 he doesn't like that kind of thing 00:05:22.35\00:05:24.15 but he loves fruit pies. 00:05:24.19\00:05:26.69 Oh, yeah. 00:05:26.72\00:05:28.06 Well, Mom you've been making pies for years 00:05:28.09\00:05:29.82 but I want to have Cinda. 00:05:29.86\00:05:31.93 If you could put the vegan margarine in here 00:05:31.96\00:05:35.46 and you are gonna cream that with brown sugars 00:05:35.50\00:05:38.90 and vanilla over here and get that going, 00:05:38.93\00:05:42.97 and then we're just gonna mix 00:05:43.00\00:05:46.57 the flour mixture together and... 00:05:46.61\00:05:49.94 I didn't even see this thing. 00:05:49.98\00:05:51.31 Look at that out over here. 00:05:51.35\00:05:52.85 Okay, I got to turn them, so I can see it. 00:05:52.88\00:05:55.12 Okay, let me just get that in here 00:05:55.15\00:05:56.79 'cause, Mom, now you are watching today, 00:05:56.82\00:05:58.35 you always tell us to make sure we get the last drop out, 00:05:58.39\00:06:02.26 so we try to be pretty good about that. 00:06:02.29\00:06:06.49 Okay, so I'm just gonna mix that 00:06:06.53\00:06:11.27 and... 00:06:11.30\00:06:14.14 Can I have that little spatula please, thank you, 00:06:14.17\00:06:16.87 that would help me. 00:06:16.91\00:06:18.24 And we are just going to, just while she is creaming that 00:06:18.27\00:06:21.54 margarine and the sugars over there, 00:06:21.58\00:06:23.88 I just mixed this flour mixture 00:06:23.91\00:06:26.31 and we are just gonna add a little bit of the time. 00:06:26.35\00:06:29.38 Once it's nice and creamy, 00:06:29.42\00:06:32.42 we are gonna add a little bit at a time of this dry mixture, 00:06:32.45\00:06:35.72 all the dry ingredients to the margarine mixture here. 00:06:35.76\00:06:41.06 The sugars in there? Yes, put that in there. 00:06:41.10\00:06:43.77 So, Mom, what you can do is you can add, 00:06:43.80\00:06:47.70 oh, this is our filling 00:06:47.74\00:06:49.07 and just put everything in a bowl 00:06:49.10\00:06:50.57 and you can stir it with this and mix it all up. 00:06:50.61\00:06:55.71 That's all you got to do with that. 00:06:55.74\00:06:57.81 Okay, and we'll put this over here. 00:06:57.85\00:07:02.32 And Mellisa, can you... 00:07:02.35\00:07:04.65 Mellisa is my assistant 00:07:04.69\00:07:06.59 for Kids Network and she's amazing, 00:07:06.62\00:07:08.86 she's also our crew chief here for cooking. 00:07:08.89\00:07:11.39 Can you get another butter knife for me please 00:07:11.43\00:07:13.19 'cause one of the things 00:07:13.23\00:07:14.56 she's getting out of the work over here, 00:07:14.60\00:07:15.93 but I've got a special job for her. 00:07:15.96\00:07:17.77 Oh, she wouldn't get out of it anyways, Mom's here. 00:07:17.80\00:07:20.70 I don't mind work clearly. 00:07:20.74\00:07:23.14 And that's something Mom always made sure, 00:07:23.17\00:07:26.04 all five of us kids had a job 00:07:26.07\00:07:28.91 and we were all doing something, 00:07:28.94\00:07:31.51 isn't that right, Mom? 00:07:31.55\00:07:33.52 That's right, that's true. 00:07:33.55\00:07:34.88 You never left any of us out, did you? 00:07:34.92\00:07:36.55 Nope. 00:07:36.58\00:07:37.92 Yeah, now, even the boys got in on that, didn't they? 00:07:37.95\00:07:40.19 Oh, yes. 00:07:40.22\00:07:41.56 Oh, yes, boy, all boys need to know how to cook. 00:07:41.59\00:07:43.93 That's right. 00:07:43.96\00:07:45.29 You know, I taught my son David 00:07:45.33\00:07:47.10 how to cook and he makes bread, 00:07:47.13\00:07:49.86 he makes, I mean seriously 00:07:49.90\00:07:52.03 he can make anything you want and he is a awesome cook. 00:07:52.07\00:07:55.84 Oh, yeah that's... 00:07:55.87\00:07:57.21 You know, but that was from her constructive discipline. 00:07:57.24\00:08:01.81 He also invites a lot of people over. 00:08:01.84\00:08:03.95 It wasn't because he chose to. 00:08:03.98\00:08:06.51 You know, I was thinking during this program, 00:08:06.55\00:08:09.25 that it would be good, Mom, 00:08:09.28\00:08:10.62 to think about some of the ways 00:08:10.65\00:08:12.05 that you can help others with the holiday. 00:08:12.09\00:08:13.86 Some of the things, 00:08:13.89\00:08:15.22 there is many times a holidays is the loneliest place 00:08:15.26\00:08:17.93 in the world for, you know, for people to be 00:08:17.96\00:08:21.06 because they don't have families, 00:08:21.10\00:08:22.66 so they don't have people to care about them, 00:08:22.70\00:08:24.53 and what are some ways that we can really show others 00:08:24.57\00:08:28.64 that how much Jesus loves them, 00:08:28.67\00:08:30.51 that we do too. 00:08:30.54\00:08:31.87 And now what is some of the things, Mom, 00:08:31.91\00:08:33.84 that you can think that I know that 00:08:33.88\00:08:35.38 we used to go to the shelters and seeing... 00:08:35.41\00:08:37.25 Yes... 00:08:37.28\00:08:38.61 And to the hospitals, we would go to people, 00:08:38.65\00:08:41.55 people that we knew that... 00:08:41.58\00:08:42.92 Take Christmas presents to little kids 00:08:42.95\00:08:44.32 that we're gonna have a Christmas, so. 00:08:44.35\00:08:47.02 What about babysitting for a single mom that has to work? 00:08:47.06\00:08:51.39 Oh, that's a very good idea, Mom. 00:08:51.43\00:08:54.00 Go ahead, Sis, and mix that, 00:08:54.03\00:08:55.40 I'll add on the flour in here while you are mixing that. 00:08:55.43\00:08:58.93 Yeah, that's a good idea 00:08:58.97\00:09:00.84 and also to take baskets down to the homeless shelters. 00:09:00.87\00:09:05.51 You know, things like deodorant and soap, 00:09:05.54\00:09:07.48 we take for granted but it's, you know, 00:09:07.51\00:09:09.31 it's hard to come by and so, you know, warm blankets. 00:09:09.34\00:09:13.52 Do you know, I took, 00:09:13.55\00:09:15.58 I've always been a leader in young people Sabbath school 00:09:15.62\00:09:20.46 and I took the youth 00:09:20.49\00:09:22.12 from the youth department to the Serenity shelter 00:09:22.16\00:09:25.59 and that's the home 00:09:25.63\00:09:26.96 for a battered women and children, 00:09:27.00\00:09:30.03 and we had, 00:09:30.07\00:09:32.27 I got some of the local bakeries 00:09:32.30\00:09:35.20 to donate bake goods and we wrapped up, 00:09:35.24\00:09:38.11 we collected gifts for them 00:09:38.14\00:09:40.54 and we made a holiday that 00:09:40.58\00:09:44.11 those families would never forget. 00:09:44.15\00:09:46.61 And that was such a blessing to the youth 00:09:46.65\00:09:50.12 'cause what they saw that 00:09:50.15\00:09:52.55 what we've all been fortunate 00:09:52.59\00:09:54.66 that we had Mom and Dad teach us, 00:09:54.69\00:09:57.56 that it's really about what we can do for others, 00:09:57.59\00:10:01.30 that's what the holiday is really about. 00:10:01.33\00:10:03.10 Okay, we've got a problem with our mixer, it's not mixing. 00:10:03.13\00:10:05.40 I was just gonna tell you, this mixer, 00:10:05.43\00:10:07.30 I don't know where you got this 00:10:07.34\00:10:09.17 'cause this mixer didn't do a thing. 00:10:09.20\00:10:10.94 And I don't want to run out of time without showing you 00:10:10.97\00:10:13.64 how to do the whole recipe here, 00:10:13.68\00:10:15.14 so I'm gonna put my kitchen gloves on 00:10:15.18\00:10:17.28 and, Momma, you taught us to improvise. 00:10:17.31\00:10:19.55 If plan A doesn't work, we go to plan B. 00:10:19.58\00:10:22.45 Plan B. That's right. 00:10:22.48\00:10:24.15 I was trying, I was trying not to say anything, 00:10:24.19\00:10:26.92 I was trying to do my best over here 00:10:26.96\00:10:28.92 but this, I don't want to, 00:10:28.96\00:10:31.49 I want to hide this isn't working good. 00:10:31.53\00:10:32.86 This wasn't reaching the dough even. 00:10:32.89\00:10:34.23 So let me just go over here 00:10:34.26\00:10:35.60 and I'm gonna have to do it by hand. 00:10:35.63\00:10:37.17 Get it off with the spatula. 00:10:37.20\00:10:38.53 I think but, hey, Mom, 00:10:38.57\00:10:40.14 this is what we had to do a lot of times anyway, right? 00:10:40.17\00:10:42.47 It is, it's the only way I had to do it first. 00:10:42.50\00:10:46.07 I might not need to get, let's see. 00:10:46.11\00:10:50.38 This is... 00:10:50.41\00:10:51.75 You might have a way much flour. 00:10:51.78\00:10:53.11 That's right, let's see if we can... 00:10:53.15\00:10:55.22 Little bit of water. 00:10:55.25\00:10:56.82 Yeah, I might have to add a little bit of water 00:10:56.85\00:10:58.39 to this I think, 'cause it's, 00:10:58.42\00:10:59.82 I don't know what happened here 00:10:59.85\00:11:01.72 but it is not coming out the way 00:11:01.76\00:11:03.69 it did in my recipe but see... 00:11:03.73\00:11:05.66 Well, this mixer didn't do you any favor, 00:11:05.69\00:11:08.30 so I'm just telling. That's right. 00:11:08.33\00:11:09.66 I know, I realize that. So I can tell that. 00:11:09.70\00:11:12.20 I like to do a lot of stuff by hand in my kitchen. 00:11:12.23\00:11:14.30 Yeah. 00:11:14.34\00:11:16.91 Oh, you never know 00:11:16.94\00:11:18.31 when you're not gonna have electricity, 00:11:18.34\00:11:20.08 so you got to be able to do it. 00:11:20.11\00:11:22.38 That's right, okay. 00:11:22.41\00:11:23.75 This is coming together now. 00:11:23.78\00:11:25.11 I probably got too much water in it now. 00:11:25.15\00:11:27.98 But at your, directions at home, 00:11:28.02\00:11:30.75 make sure that you follow my directions 00:11:30.79\00:11:32.42 'cause I know I got way too much, 00:11:32.45\00:11:34.76 look we're putting that now and... 00:11:34.79\00:11:37.16 But your recipe instead. 00:11:37.19\00:11:38.59 I probably need a little flour, Mellisa. 00:11:38.63\00:11:41.76 Yeah, follow the recipe exactly and you'll be fine 00:11:41.80\00:11:47.10 because I had to improvise and this is definitely not... 00:11:47.14\00:11:51.71 Little sticky. 00:11:51.74\00:11:53.07 It's a little sticky 00:11:53.11\00:11:54.44 because you need to be able to roll up, 00:11:54.48\00:11:55.88 it's actually a, it's a firmer dough 00:11:55.91\00:11:58.88 and that's why it looked a little floury 00:11:58.91\00:12:00.28 but you have to mix it good 00:12:00.32\00:12:01.78 and that wasn't mixing really well at all. 00:12:01.82\00:12:05.75 So we got some flour here, Mellisa to the rescue. 00:12:05.79\00:12:10.53 Okay, so now, here we go. 00:12:10.56\00:12:12.66 So, here we go. 00:12:12.69\00:12:14.03 Oh, be careful, you'll get too much again. 00:12:14.06\00:12:15.40 Yeah, I don't want to do that but it was just too doughy, 00:12:15.43\00:12:19.57 I got too much. 00:12:19.60\00:12:20.94 But, Mom, wouldn't this be sudden 00:12:20.97\00:12:22.40 if we ended up getting the better recipe 00:12:22.44\00:12:24.47 out of it after all, see, you just never know. 00:12:24.51\00:12:26.11 Oh, may be, you never know. 00:12:26.14\00:12:27.48 And sometimes don't you think 00:12:27.51\00:12:28.84 God just kind of covers our mistakes and... 00:12:28.88\00:12:31.21 I know he does. 00:12:31.25\00:12:32.58 He can turn out, you know, 00:12:32.61\00:12:34.32 he can make anything 00:12:34.35\00:12:35.68 that's bad into something good, right? 00:12:35.72\00:12:37.29 Yup. So. 00:12:37.32\00:12:38.72 You know, it's really a special though 00:12:38.75\00:12:40.26 when you make something homemade 00:12:40.29\00:12:42.16 and you can take it to your neighbors and friends. 00:12:42.19\00:12:44.73 It is. Oh, yes. 00:12:44.76\00:12:46.39 They really do appreciate. 00:12:46.43\00:12:47.76 And you can have a little card with it, 00:12:47.80\00:12:50.13 maybe a little, 00:12:50.17\00:12:51.77 you know, Bible verse of encouragement, 00:12:55.10\00:12:58.31 a little devotional book, you know, 00:12:58.34\00:13:00.54 something to uplift and encourage. 00:13:00.58\00:13:02.61 You can also find somebody that lives alone 00:13:02.64\00:13:07.68 and doesn't have much family, 00:13:07.72\00:13:09.82 and you can invite them to come and share 00:13:09.85\00:13:11.75 your Christmas at your house. 00:13:11.79\00:13:14.49 We've done that a lot, haven't we? 00:13:14.52\00:13:15.89 Yes, we have. 00:13:15.92\00:13:17.26 And actually you can also invite somebody to come 00:13:17.29\00:13:21.60 and help you make the things 00:13:21.63\00:13:23.80 because that's part of the fun. 00:13:23.83\00:13:26.20 In fact, that's a lot of the fun. 00:13:26.23\00:13:27.90 That's right. 00:13:27.94\00:13:29.27 And there are people who live by themselves 00:13:29.30\00:13:31.64 and they don't have anybody to cook and bake with. 00:13:31.67\00:13:33.78 That's right. 00:13:33.81\00:13:35.14 So, you know, you could invite them over 00:13:35.18\00:13:36.54 and have them help you. 00:13:36.58\00:13:38.05 It's true, okay, real quick, I'm gonna show you 00:13:38.08\00:13:40.92 that I just put them on here, 00:13:40.95\00:13:42.28 this is a not the texture 00:13:42.32\00:13:43.92 this dough is supposed to be at all, 00:13:43.95\00:13:45.45 I just tell you that right now, follow my directions. 00:13:45.49\00:13:47.69 But you see how I just make it indentation, 00:13:47.72\00:13:50.33 and then you're gonna only put half a teaspoon 00:13:50.36\00:13:53.03 into this of the filling mixture into 00:13:53.06\00:13:55.86 'cause if you put more than that, 00:13:55.90\00:13:58.00 it's gonna all bubble over and that's not gonna be good. 00:13:58.03\00:14:00.44 Just doesn't look as pretty. 00:14:00.47\00:14:01.80 So go ahead and put a half a teaspoon in each one 00:14:01.84\00:14:03.57 and if the, 00:14:03.61\00:14:05.84 I'm gonna just show you this real quick 00:14:05.87\00:14:07.81 because let me put this over here, Sis. 00:14:07.84\00:14:11.15 If this dough was the consistency 00:14:11.18\00:14:12.61 it's supposed to be, 00:14:12.65\00:14:13.98 it is very firm and you would need to 00:14:14.02\00:14:16.92 if there is cracks, I would like you to see this. 00:14:16.95\00:14:19.72 If there is any crack, 00:14:19.75\00:14:21.26 see if we can get a close up shot. 00:14:21.29\00:14:22.66 If there is any cracks on these edges of the dough, 00:14:22.69\00:14:25.16 you would take a butter knife 00:14:25.19\00:14:26.53 and you will just smooth it out 00:14:26.56\00:14:28.80 because if there is any cracks, 00:14:28.83\00:14:30.20 then it's gonna dribble down and you don't want that. 00:14:30.23\00:14:33.13 So that's what that butter knife is for 00:14:33.17\00:14:34.97 because I got generous with my water 00:14:35.00\00:14:37.51 and got it too soupy, 00:14:37.54\00:14:39.54 it's not gonna be the right consistency. 00:14:39.57\00:14:41.54 So just follow my recipe. 00:14:41.58\00:14:43.58 Mom, what is that you say, do as I do, you know, 00:14:43.61\00:14:46.68 and that's wrong, whatever that was. 00:14:46.72\00:14:48.42 They're gonna taste, 00:14:48.45\00:14:49.78 anyways, they're gonna taste good. 00:14:49.82\00:14:51.39 They are gonna taste good 00:14:51.42\00:14:52.75 and we've got some creative packaging ideas 00:14:52.79\00:14:55.49 right here to show you. 00:14:55.52\00:14:56.86 You can see here we've got some, 00:14:56.89\00:14:58.86 a big platter, 00:14:58.89\00:15:00.43 down there is a plate that 00:15:00.46\00:15:01.80 you can get it at a yard sale of maybe at, you know. 00:15:01.83\00:15:05.50 Dollar store. 00:15:05.53\00:15:06.87 Dollar store and get some good little plates 00:15:06.90\00:15:09.57 and then you just get the wrap and tied up really pretty. 00:15:09.60\00:15:12.81 Here's some with just individual ones 00:15:12.84\00:15:14.41 that you can see, 00:15:14.44\00:15:15.78 you decorate and it just makes a nice gift to take 00:15:15.81\00:15:19.35 and it's a wonderful way to say I love you, 00:15:19.38\00:15:21.65 I care about you, 00:15:21.68\00:15:23.02 you know, happy holidays, Merry Christmas. 00:15:23.05\00:15:25.22 And, you know, Mom has some pumpkin bread 00:15:25.25\00:15:27.49 that she's gonna show you how to make that 00:15:27.52\00:15:29.82 we helped her make when we were little. 00:15:29.86\00:15:33.60 Well, Mom would you like me to read the recipe for you? 00:15:33.63\00:15:35.90 Okay, for this you will need: 00:15:35.93\00:15:37.90 Well, Mom, this is the special recipe 00:16:12.83\00:16:14.90 we had in our family 00:16:14.94\00:16:16.54 for as long as I can remember but before you start, 00:16:16.57\00:16:19.84 I just realized, 00:16:19.87\00:16:21.21 actually I didn't realized Mellisa reminded me 00:16:21.24\00:16:22.94 that I needed to tell you how long to bake my cookies 00:16:22.98\00:16:25.85 and you are going to bake them in a 350 degree oven 00:16:25.88\00:16:28.95 for about a 14-16 minutes, 00:16:28.98\00:16:31.19 just watch them until they are golden and that's it, 00:16:31.22\00:16:33.36 you can serve them hot, cold, 00:16:33.39\00:16:34.76 or you can put them in the freezer and for later. 00:16:34.79\00:16:37.56 So Mom... 00:16:37.59\00:16:38.99 Okay, Mom, I ask you where you got this recipe? 00:16:39.03\00:16:42.56 I guess I must have invented it. 00:16:42.60\00:16:46.53 It's so... 00:16:46.57\00:16:47.90 She was always doing that. Yes. 00:16:47.94\00:16:49.57 That's right, you were always creative. 00:16:49.60\00:16:51.11 I think that's where, where we got our, you know, 00:16:51.14\00:16:53.38 where we're creating recipes. 00:16:53.41\00:16:54.74 She passed it down... Yes, she did. 00:16:54.78\00:16:56.24 Well, I choose the sucanut as the sweetener, 00:16:56.28\00:16:59.21 the main sweetener in here because I don't know, 00:16:59.25\00:17:02.28 if you know what to use or not, 00:17:02.32\00:17:03.65 but it has a little bit of molasses flavor 00:17:03.69\00:17:07.79 and it gives it a unique flavor for the pumpkin bread. 00:17:07.82\00:17:13.43 You want to... 00:17:13.46\00:17:14.80 So where do we gonna start, Mom? 00:17:14.83\00:17:16.16 So where do we gonna start? 00:17:16.20\00:17:17.53 We got to put all the dry ingredients in this bowl. 00:17:17.57\00:17:18.90 Okay. 00:17:18.93\00:17:20.57 And including that sucanut? 00:17:20.60\00:17:23.77 Yes, everything. 00:17:23.81\00:17:26.71 I said all the dry ingredients. 00:17:26.74\00:17:29.98 I'm just checking. 00:17:30.01\00:17:32.18 Once it in there, I knew we couldn't take it out. 00:17:32.21\00:17:34.18 So I didn't want to go oops. 00:17:34.22\00:17:36.18 You're right, you can't take it out. 00:17:36.22\00:17:37.59 I just put the cornstarch in. 00:17:37.62\00:17:39.99 Was that cornstarch? Yes. 00:17:40.02\00:17:41.72 Okay. And brown sugar. 00:17:41.76\00:17:43.09 And we're using that cornstarch just to replace our eggs 00:17:43.12\00:17:46.49 which we used to have to use. 00:17:46.53\00:17:48.06 So did you get baking powder too? 00:17:48.10\00:17:50.23 Spices. 00:17:50.27\00:17:51.60 I have baking soda. Baking soda, okay. 00:17:51.63\00:17:54.20 Okay. 00:17:54.24\00:17:56.20 I love... Okay. 00:17:56.24\00:17:57.57 I love just the spices as well... 00:17:57.61\00:17:58.94 If you just stir those up a little bit. 00:17:58.97\00:18:00.31 Cinnamon and, you know, all the cloves, I love, yes. 00:18:00.34\00:18:03.21 The spicy flavor. 00:18:03.24\00:18:05.08 Cinnamon, cloves, nutmeg all that in there, 00:18:05.11\00:18:07.28 ooh, that just smell so good. 00:18:07.32\00:18:08.85 Oh, it does. 00:18:08.88\00:18:10.22 And it taste so good but I love the smell of it is well. 00:18:10.25\00:18:11.72 I do too. 00:18:11.75\00:18:13.09 And it's also a holiday kind of flavor. 00:18:13.12\00:18:16.06 I would think so. 00:18:16.09\00:18:17.43 You know, what I do? 00:18:17.46\00:18:18.79 I will take orange slices and some cinnamon sticks 00:18:18.83\00:18:22.86 and some whole cloves and I fill the, 00:18:22.90\00:18:26.23 a little sauce pan with water and I boil it on my stove. 00:18:26.27\00:18:29.30 That's right. 00:18:29.34\00:18:30.67 And it just make... 00:18:30.71\00:18:32.04 Your kitchen smells good. 00:18:32.07\00:18:33.41 Actually we have a wood stove, wood burning... 00:18:33.44\00:18:34.78 I was gonna say... 00:18:34.81\00:18:36.14 Wood burning stove. 00:18:36.18\00:18:37.51 I've seen it on your wood stove. 00:18:37.55\00:18:38.88 And I set it on my wood burning stove 00:18:38.91\00:18:40.25 and it just sits there for hours 00:18:40.28\00:18:42.02 and smells the whole house up just like... 00:18:42.05\00:18:44.59 Oh, that's your secret, 00:18:44.62\00:18:45.95 I love the smell of your house. 00:18:45.99\00:18:49.36 Well, actually her house smells good 00:18:49.39\00:18:50.93 anytime of the year because... 00:18:50.96\00:18:52.59 That's the truth. 00:18:52.63\00:18:53.96 She is always baking and cooking something 00:18:54.00\00:18:55.80 and you walk in her house and go, that smells good. 00:18:55.83\00:18:59.43 You didn't even know what it is yet, but, you know, 00:18:59.47\00:19:01.34 it smells good. 00:19:01.37\00:19:02.70 That didn't really matter what time of the year, 00:19:02.74\00:19:04.67 her house smells good all year long. 00:19:04.71\00:19:06.44 That's for sure. 00:19:06.47\00:19:07.81 Okay make a little hole in the center kind of like. 00:19:07.84\00:19:09.91 Okay. 00:19:09.94\00:19:11.28 And put all of the liquid ingredients... 00:19:11.31\00:19:13.42 So that's why we got that... 00:19:13.45\00:19:14.78 Including the water. 00:19:14.82\00:19:16.15 Okay, Linda. All right. 00:19:16.18\00:19:18.42 And go, just put that all in there 00:19:18.45\00:19:23.46 and then I can put it all in here. 00:19:23.49\00:19:25.39 Okay. 00:19:25.43\00:19:27.00 Okay and stir this up. 00:19:27.03\00:19:28.43 And... 00:19:28.46\00:19:29.80 Linda, I don't want you to have that left out feeling, hon. 00:19:29.83\00:19:32.23 I wasn't feeling left out at all. 00:19:32.27\00:19:34.07 Don't stir it yet. Oh, oh. 00:19:34.10\00:19:39.17 Brenda is gonna add... 00:19:39.21\00:19:40.54 I didn't do it, Mom. 00:19:40.58\00:19:41.91 I didn't do it, wasn't me. 00:19:41.94\00:19:43.28 She is going to add the baking soda directly to the pumpkin, 00:19:43.31\00:19:46.65 and the reason you do that is because that activates it 00:19:46.68\00:19:49.88 and so it will raise better. 00:19:49.92\00:19:51.82 Oh, that's cool. Yeah. 00:19:51.85\00:19:54.66 I didn't know that. 00:19:54.69\00:19:56.02 We are always learning from you, Mom. 00:19:56.06\00:19:57.49 I did not know that trick. 00:19:57.53\00:19:59.29 Well, you know there is some things 00:19:59.33\00:20:00.66 that you've taught us when we were little. 00:20:00.70\00:20:02.03 Okay. 00:20:02.06\00:20:03.40 That we just did because Mom had said so, 00:20:03.43\00:20:04.77 but we might not have always understood why and, you know, 00:20:04.80\00:20:08.70 it's a kind of like when you, we dearly love, 00:20:08.74\00:20:12.97 you know, a dish called you know, 00:20:13.01\00:20:14.98 vegetable scallops 00:20:15.01\00:20:16.51 and I always cut my scallops in two 00:20:16.54\00:20:19.85 and I even, you know, 00:20:19.88\00:20:21.78 when I did for my kids, and my... 00:20:21.82\00:20:24.29 At one day I asked my Mom, I said, Mom, I said, 00:20:24.32\00:20:27.19 why is that you always cut your scallops in two. 00:20:27.22\00:20:29.82 I still do with my kids. 00:20:29.86\00:20:31.19 I still do it. 00:20:31.23\00:20:32.56 And Mom says that's just to stretch the dish, 00:20:32.59\00:20:35.00 to make it go round a lot more. 00:20:35.03\00:20:36.50 Well, it make some sense. 00:20:39.60\00:20:40.94 I didn't know. 00:20:40.97\00:20:42.34 But actually I really like them like that now often, don't you? 00:20:42.37\00:20:45.41 I do too because you get some that are just nice and crispy. 00:20:45.44\00:20:48.41 Yeah, so... 00:20:48.44\00:20:51.01 Yes, so Mom I still put cut mine in two. 00:20:51.05\00:20:54.25 Well, I still do two. 00:20:54.28\00:20:55.62 Yeah. 00:20:55.65\00:20:56.99 So when do you edge your nuts in stuff after that's mixed up? 00:20:57.02\00:20:59.92 When you mix it up a little bit, 00:20:59.95\00:21:01.29 you actually could add them now 00:21:01.32\00:21:02.92 and I can just mix some right in. 00:21:02.96\00:21:05.03 Okay, we'll do it. 00:21:05.06\00:21:06.46 Now you said the nuts, 00:21:06.49\00:21:07.83 you wanted the raisins in there too? 00:21:07.86\00:21:09.20 Yes. 00:21:09.23\00:21:10.57 It's a good thing, 00:21:10.60\00:21:11.93 I was wondering you would say no. 00:21:11.97\00:21:13.64 I thought you would say no since she got oops. 00:21:13.67\00:21:15.74 She'd say, can't take those out now. 00:21:19.71\00:21:24.98 And do you ever do that mix it with this or always by hand? 00:21:25.01\00:21:27.75 No, I always do this by hand. 00:21:27.78\00:21:30.39 How many pans you want me to spray? 00:21:30.42\00:21:32.79 Yes, three pans. Three. 00:21:32.82\00:21:34.59 You divide this into three loafs 00:21:34.62\00:21:38.29 and try to get it as even as you can. 00:21:38.33\00:21:43.70 And these are small little bread pans. 00:21:43.73\00:21:46.37 These are the medium sized bread pans. 00:21:46.40\00:21:48.80 I make my bread in this 00:21:48.84\00:21:50.17 because I like a smaller slice of bread 00:21:50.21\00:21:52.81 than what most people do, 00:21:52.84\00:21:54.58 so... 00:21:54.61\00:21:55.94 Yeah, make mine in that too. 00:21:55.98\00:21:57.75 You know, it gives you more, 00:21:57.78\00:21:59.58 it gives you more bread to give away as well, so... 00:21:59.61\00:22:01.58 Right, it does. 00:22:01.62\00:22:03.45 You know, you can decorate in a fancy way and... 00:22:03.49\00:22:06.65 So you're just dividing that dough up in three. 00:22:06.69\00:22:08.82 I had just divided up as even as I can. 00:22:08.86\00:22:13.46 And the try pans. Trays over here so-- 00:22:13.50\00:22:16.23 Shoo-fly don't bother me. 00:22:16.26\00:22:18.10 Oh, that's pretty good, Mom. 00:22:22.84\00:22:26.14 I remember, I mean this... 00:22:26.17\00:22:30.38 Just smelling, this bread as it was baking. 00:22:30.41\00:22:34.55 Smells so good. 00:22:34.58\00:22:35.92 I think, even though this is Mom's recipe 00:22:35.95\00:22:37.65 so it's kind of cool that you're here 00:22:37.69\00:22:39.02 because each one of us girls make this 00:22:39.05\00:22:41.02 but we have a little twist to it. 00:22:41.06\00:22:42.42 We might take some of Mom's recipes 00:22:42.46\00:22:44.39 and we all do a little bit of twist to it, 00:22:44.43\00:22:46.59 becomes our own recipe 00:22:46.63\00:22:47.96 but it's all started from what Mom taught us. 00:22:48.00\00:22:50.97 So I want to tell you that 00:22:51.00\00:22:52.33 you can use any sweetener you want to use 00:22:52.37\00:22:54.67 and if you've got diabetes, 00:22:54.70\00:22:56.64 you can use the sugarless thing, 00:22:56.67\00:22:58.81 any kind of sweetener 00:22:58.84\00:23:00.28 but most people put too much sweet stuff in pumpkin bread 00:23:00.31\00:23:06.15 and makes it so that it's not very tasty. 00:23:06.18\00:23:08.88 All you taste is a sweet. 00:23:08.92\00:23:12.02 Yeah, you miss all that good, you know... 00:23:12.05\00:23:13.62 Yeah and I like to taste the flavor of the bread. 00:23:13.66\00:23:16.49 Right. 00:23:16.52\00:23:18.36 I have a weakness for bread anyway, I love the breads, 00:23:18.39\00:23:22.16 you know, all kinds of bread. 00:23:22.20\00:23:23.53 Oh, I do too. 00:23:23.57\00:23:24.90 I have a weakness for anything pumpkin. 00:23:24.93\00:23:26.80 When, Cinda, remember 00:23:26.84\00:23:28.17 when we are traveling around Europe, 00:23:28.20\00:23:29.54 even London when we were there and, Mom, when we were there, 00:23:29.57\00:23:31.77 we'd always go to the bakeries, you know, 00:23:31.81\00:23:33.71 for wherever the bakeries were, 00:23:33.74\00:23:35.31 we want to see how each country had... 00:23:35.34\00:23:36.71 Oh, it was so good. 00:23:36.75\00:23:38.08 Because everybody makes bread different 00:23:38.11\00:23:40.75 and it's kind of amazing, don't you think sisters how 00:23:40.78\00:23:42.78 you can take the basic ingredients 00:23:42.82\00:23:44.75 and yet with those same basic ingredients 00:23:44.79\00:23:47.29 that we make them so different. 00:23:47.32\00:23:49.06 And what I love about the European bakeries is 00:23:49.09\00:23:53.03 they look beautiful and they are not that sweet. 00:23:53.06\00:23:56.90 Yeah, yeah. No, they are not. 00:23:56.93\00:23:58.67 So now what you are gonna do, Mom? 00:23:58.70\00:24:00.04 Well, this is what it looks like... 00:24:00.07\00:24:01.87 When its' baked? 00:24:01.90\00:24:03.24 When it come after it's baked, you can see in this size pan, 00:24:03.27\00:24:05.71 this is what it looks like and then you just slice it 00:24:05.74\00:24:08.34 and enjoy it. 00:24:08.38\00:24:09.71 Music to my ears. 00:24:12.91\00:24:15.38 Oh, oh, oh. 00:24:15.42\00:24:17.95 I think I need to enjoy this. 00:24:17.99\00:24:21.26 Linda, you want to enjoy one over there? 00:24:21.29\00:24:23.56 I'm enjoying her enjoying. 00:24:23.59\00:24:25.36 Hey, Mom, you want to enjoy it with me? 00:24:25.39\00:24:27.43 Sure. 00:24:27.46\00:24:28.80 Let's enjoy this with, 00:24:28.83\00:24:30.17 and we can remember all those memories. 00:24:30.20\00:24:32.37 See we got two tasters in the family. 00:24:32.40\00:24:33.74 It really is good. 00:24:36.77\00:24:38.71 Have just one slice. 00:24:38.74\00:24:41.61 I have two, that's two-hander. 00:24:41.64\00:24:43.78 If you like it sweeter, if you like it sweeter, 00:24:43.81\00:24:46.41 you can put a little honey or jelly or butter. 00:24:46.45\00:24:47.88 Being two hander. No, one is enough. 00:24:47.92\00:24:51.32 What we would like to show you is 00:24:51.35\00:24:52.79 how you can decorate them over here. 00:24:52.82\00:24:54.86 We've got some where you just wrap it 00:24:54.89\00:24:56.66 with the plastic wrap 00:24:56.69\00:24:58.79 and tie different ribbons around it, 00:24:58.83\00:25:01.13 and you can put different holiday decorations in it. 00:25:01.16\00:25:04.13 And it's a really beautiful gift, 00:25:04.17\00:25:06.33 a gift that means to me a lot more than something 00:25:06.37\00:25:08.87 just go out and buy. 00:25:08.90\00:25:10.24 It's a gift of love that's what that is, 00:25:10.27\00:25:12.71 and I just think that's a wonderful, you know, 00:25:12.74\00:25:15.91 holiday gift we give. 00:25:15.94\00:25:17.28 And that's, that's another thing you taught us. 00:25:17.31\00:25:19.05 Any time that you prepare a meal 00:25:19.08\00:25:21.58 or you bake something 00:25:21.62\00:25:24.25 or cook something you're giving of yourself. 00:25:24.29\00:25:26.82 That's right. 00:25:26.86\00:25:28.19 When the kids were little, 00:25:28.22\00:25:30.56 I would bake pumpkin bread up ahead of time, 00:25:30.59\00:25:33.13 freeze it, wrap it, fix it up, whatever, 00:25:33.16\00:25:36.43 but on Christmas Eve they had to go to the neighbors 00:25:36.46\00:25:39.93 or to some of the older people in the church 00:25:39.97\00:25:42.77 or whatever and, 00:25:42.80\00:25:44.14 and we sing Christmas carols and give them a loaf of bread. 00:25:44.17\00:25:48.51 That's right. 00:25:48.54\00:25:49.88 And then they could go home and open their gifts 00:25:49.91\00:25:51.81 but they don't open any gifts, 00:25:51.85\00:25:53.62 if they didn't, if they didn't. 00:25:53.65\00:25:55.18 That's right. 00:25:55.22\00:25:56.55 So we had mom brought us a gift first, 00:25:56.58\00:25:58.85 we wanted to give. 00:25:58.89\00:26:00.22 It was fun too. Yeah. 00:26:00.26\00:26:01.59 We loved doing it. 00:26:01.62\00:26:02.96 It wasn't a punishment can I just say that, 00:26:02.99\00:26:04.33 we were excited and love to do it. 00:26:04.36\00:26:06.36 It wasn't something that we were being punished to do, 00:26:06.39\00:26:08.53 we're excited to do it and loved it. 00:26:08.56\00:26:10.73 And you know that I started that tradition when I, 00:26:10.77\00:26:13.44 my kids got older. 00:26:13.47\00:26:14.80 You still do it. 00:26:14.84\00:26:16.17 I still do it even when David and Catie come home, 00:26:16.20\00:26:19.27 every Christmas Eve you'll find us out caroling 00:26:19.31\00:26:22.91 and we make gifts together 00:26:22.94\00:26:25.78 and we'll each of us even David... 00:26:25.81\00:26:28.58 Of course not even David 'cause David is a good cook. 00:26:28.62\00:26:31.09 I think David is a great cook David is a very good cook. 00:26:31.12\00:26:33.12 Each of us will take a recipe and we'll multiply it 00:26:33.15\00:26:38.03 and make a lot and then we spend all Christmas Eve 00:26:38.06\00:26:41.26 caroling and giving out the gifts. 00:26:41.30\00:26:43.03 Well, she takes what whoever came to visit her, 00:26:43.06\00:26:46.23 she takes them with her. 00:26:46.27\00:26:47.97 That's true. That's true. 00:26:48.00\00:26:49.34 Okay, it's time to go caroling. 00:26:49.37\00:26:52.21 Going caroling, that's right. 00:26:52.24\00:26:53.58 And my kids would much rather do that 00:26:53.61\00:26:55.74 on Christmas Eve than anything. 00:26:55.78\00:26:57.35 That's true. 00:26:57.38\00:26:58.71 So we don't open gifts on Christmas Eve because of that. 00:26:58.75\00:27:00.75 Another great gift give away for food from the heart is 00:27:00.78\00:27:05.89 Linda's holiday sweet rolls. 00:27:05.92\00:27:08.06 Sis, you want read the recipe? 00:27:08.09\00:27:09.42 Sure. 00:27:09.46\00:27:10.79 For the holiday sweet rolls, you will need: 00:27:10.83\00:27:12.49 And for the strawberry filling you will need: 00:27:27.28\00:27:29.14 Now before we get started with our holiday sweet rolls, 00:27:41.69\00:27:44.76 Mom, could you tell them 00:27:44.79\00:27:46.46 how long you bake the date bread? 00:27:46.49\00:27:48.76 Mom, you were just did a pumpkin bread. 00:27:48.80\00:27:51.17 Oh, it's a pumpkin bread. 00:27:51.20\00:27:52.53 But, Mom was really just trying to make me feel better 00:27:52.57\00:27:55.37 you know because I forgot to tell 00:27:55.40\00:27:57.64 you how to bake my cookies so... 00:27:57.67\00:28:00.18 One hour at 350. 00:28:00.21\00:28:02.24 There you go. All right. 00:28:02.28\00:28:03.61 Pumpkin bread is one hour at 350. 00:28:03.65\00:28:05.61 And actually Linda said date bread because when I make it, 00:28:05.65\00:28:10.05 I put dates in it instead of raisins. 00:28:10.09\00:28:15.22 Yeah, and if there's a fruit in there... 00:28:15.26\00:28:17.16 And you can do that too. 00:28:17.19\00:28:18.53 You can do that too. 00:28:18.56\00:28:19.89 All right. 00:28:19.93\00:28:21.26 Now, I did give you a recipe for the dough 00:28:21.30\00:28:25.13 and you can get that online right, Sis? 00:28:25.17\00:28:27.20 You can get it on our Micheff Sister website. 00:28:27.24\00:28:29.57 It's micheffsisters.com 00:28:29.60\00:28:32.47 So that's how you get it at micheffsisters.com 00:28:32.51\00:28:35.04 and you can get the recipe for as well. 00:28:35.08\00:28:36.64 And they can also go to 3ABN, right? 00:28:36.68\00:28:38.45 And the 3ABN website as well, 00:28:38.48\00:28:40.95 but there's many places, 00:28:40.98\00:28:43.28 she's given you a recipe 00:28:43.32\00:28:44.82 but you can use any kind of dough, right? 00:28:44.85\00:28:47.22 You can buy dough in the grocery store. 00:28:47.26\00:28:49.22 This is just an easy dough and it's also very soft 00:28:49.26\00:28:51.73 and it's quick and you make it by hand, 00:28:51.76\00:28:53.76 you don't even need a bread machine 00:28:53.80\00:28:55.36 or anything like that or even a mixer. 00:28:55.40\00:28:58.30 A mixer doesn't work by the way. 00:28:58.33\00:29:01.00 I can... 00:29:01.04\00:29:02.37 Yeah, exactly. 00:29:02.40\00:29:03.74 I can personally tell you 00:29:03.77\00:29:05.11 this is the best cinnamon rolls. 00:29:05.14\00:29:08.41 Actually you're making, 00:29:08.44\00:29:09.78 you're not making cinnamon rolls, 00:29:09.81\00:29:11.15 you're making holiday rolls but... 00:29:11.18\00:29:12.51 That's got some cinnamon in it. 00:29:12.55\00:29:13.88 Oh, your cinnamon rolls are amazing. 00:29:13.92\00:29:16.18 Okay, we're gonna get started here. 00:29:16.22\00:29:18.09 So I'm just gonna spray the counter. 00:29:18.12\00:29:20.72 But if they did... 00:29:20.76\00:29:22.09 if they want to go out and purchase the dough, 00:29:22.12\00:29:23.49 there is in the grocery store... 00:29:23.53\00:29:24.96 They can, they can. You don't have to. 00:29:24.99\00:29:27.36 I'm gonna take this. 00:29:27.40\00:29:28.73 Most bakery sections get it. 00:29:28.76\00:29:30.10 But if you use this dough you don't have to roll it. 00:29:30.13\00:29:33.20 But you're very careful with it, 00:29:33.23\00:29:35.30 you treat it gentle just, 00:29:35.34\00:29:37.27 just like you were a little baby, 00:29:37.31\00:29:39.47 so you're just gonna stretch it out. 00:29:39.51\00:29:41.58 This is called being loving and kind to your dough. 00:29:41.61\00:29:44.75 Yeah, we're gonna stretch it out. 00:29:44.78\00:29:49.28 Okay. 00:29:49.32\00:29:50.65 Mom, if you could mix my maple syrup in with 00:29:50.69\00:29:57.16 strawberry fruit sweetened jam 00:29:57.19\00:29:58.83 just to give it a little maple taste. 00:29:58.86\00:30:00.76 Okay. 00:30:00.80\00:30:02.83 I'm gonna work this out here. 00:30:02.86\00:30:05.03 All right. 00:30:05.07\00:30:08.07 And you know, Mom, 00:30:08.10\00:30:09.44 I still make your homemade frozen strawberry jam 00:30:09.47\00:30:13.68 that you taught me. 00:30:13.71\00:30:15.04 Really? I do too. 00:30:15.08\00:30:16.41 I still do that and I taught David and Catie how to make it. 00:30:16.44\00:30:19.08 I didn't make that in years. 00:30:19.11\00:30:21.02 I thought it's my favorite jam. 00:30:21.05\00:30:24.72 I don't usually eat jam but that I do. 00:30:24.75\00:30:29.06 Mom probably doesn't have as much time to do 00:30:29.09\00:30:31.63 to make jam like she did 00:30:31.66\00:30:33.29 because she's actually the director of our 00:30:33.33\00:30:36.03 Kids' Club Bible Study Club for kids, 00:30:36.06\00:30:38.63 and she has almost, 00:30:38.67\00:30:40.00 she's so busy. 00:30:40.04\00:30:41.37 She has almost 35,000 children enrolled in Bible studies, 00:30:41.40\00:30:44.47 from how many countries now, Mom? 00:30:44.51\00:30:45.97 Hundred and nineteen. 00:30:46.01\00:30:47.34 Hundred and nineteen countries around the world. 00:30:47.38\00:30:49.14 Can you imagine, 00:30:49.18\00:30:50.51 she's got lessons and mail coming in and out of her house 00:30:50.55\00:30:54.08 constantly going back and forth 00:30:54.12\00:30:56.72 and I love it, Mom, when you call me and say, 00:30:56.75\00:30:59.09 "I've got another country.' 00:30:59.12\00:31:00.46 ' You know, a requests came in from so 00:31:00.49\00:31:04.33 God is really using Mom in so many ways. 00:31:04.36\00:31:07.30 At a time of Mom's life where 00:31:07.33\00:31:08.90 a lot of people are really slowing down, 00:31:08.93\00:31:10.57 mom's beaten up. 00:31:10.60\00:31:12.93 Okay, Sis, if you could spray these pans. 00:31:12.97\00:31:15.77 Okay. 00:31:15.80\00:31:17.14 Now these are giveaway pans 00:31:17.17\00:31:18.57 but you can also go to yard sales, garage sales, 00:31:18.61\00:31:21.48 whatever you want to call them, 00:31:21.51\00:31:23.04 discount places 00:31:23.08\00:31:24.58 and you can buy beautiful dishes 00:31:24.61\00:31:27.42 and you can also give it away 00:31:27.45\00:31:29.15 or you can just get a good deal at a store somewhere. 00:31:29.18\00:31:32.75 If you want to get a special dish 00:31:32.79\00:31:34.69 and that's part of your gift to them, 00:31:34.72\00:31:36.86 but you can also use these. 00:31:36.89\00:31:39.69 So I'm gonna take a little bit of these, 00:31:39.73\00:31:42.20 I'm gonna take some vegan margarine on it 00:31:42.23\00:31:45.53 and you just spread it all around. 00:31:45.57\00:31:47.07 I love gloves. 00:31:47.10\00:31:49.90 You don't really get yourself too messy here. 00:31:49.94\00:31:54.94 Oh, it makes it really easy to clean your hands. 00:31:54.98\00:31:56.81 Yes. Yeah, it does. 00:31:56.85\00:31:59.48 And you know this... 00:31:59.51\00:32:00.85 Get your kids involved. 00:32:00.88\00:32:02.68 This is how your kids could help you in the kitchen with. 00:32:02.72\00:32:04.65 Exactly, they will have so much fun doing this 00:32:04.69\00:32:08.52 and you know what, you'll have fun too. 00:32:08.56\00:32:10.96 And you'll be making memories. 00:32:10.99\00:32:12.83 That's right. 00:32:12.86\00:32:14.20 Memories are really important. 00:32:14.23\00:32:16.53 You know that's really special. 00:32:16.56\00:32:17.93 Okay, now we're gonna take the jam, 00:32:17.97\00:32:21.17 I don't need it yet. 00:32:21.20\00:32:22.54 We're gonna take the jam but thank you. 00:32:22.57\00:32:23.94 And... 00:32:23.97\00:32:25.51 Are you watching Mom, 00:32:25.54\00:32:26.88 make sure she gets out the last drop. 00:32:26.91\00:32:29.94 There's the drop right there. 00:32:29.98\00:32:31.41 I was gonna say there is your drop. 00:32:31.45\00:32:33.25 Yeah, there is a drop. 00:32:33.28\00:32:35.65 Now, Linda, you look like 00:32:35.68\00:32:37.02 you're just having way too much fun doing that. 00:32:37.05\00:32:39.09 You want to join me. 00:32:39.12\00:32:40.66 Oh, no, no, no, 00:32:40.69\00:32:42.02 I'm happy to watch you have fun. 00:32:42.06\00:32:44.13 Okay, you see your gowning kids doing this. 00:32:49.73\00:32:52.70 Oh, for sure, they would love it. 00:32:52.73\00:32:55.30 Okay. 00:32:55.34\00:32:56.67 You know, I'm fortunate to have your grandkids live by me, 00:32:56.71\00:32:58.87 so... 00:32:58.91\00:33:00.24 So her grandsons cook with me all the time and I love it. 00:33:00.28\00:33:05.08 I'm just going to wipe it out a little bit. 00:33:05.11\00:33:06.45 And you know, Cinda lets them do everything, 00:33:06.48\00:33:08.42 she doesn't just, you know, say, okay, 00:33:08.45\00:33:10.59 you can just do this and that. 00:33:10.62\00:33:11.95 Little bit of cinnamon. 00:33:11.99\00:33:13.32 She lets them do everything. 00:33:13.36\00:33:14.69 I'm just sprinkling a little cinnamon 00:33:14.72\00:33:16.06 all over the top of it. 00:33:16.09\00:33:17.99 That looks like grandma's kind of little bit. 00:33:18.03\00:33:22.46 Well, we're related. 00:33:22.50\00:33:25.83 What did you expect? 00:33:25.87\00:33:27.84 There I would say little bit, there would be a whole lot. 00:33:27.87\00:33:31.41 Okay, add just little bit. 00:33:31.44\00:33:33.21 Yeah. Okay. 00:33:33.24\00:33:34.58 Did you see that? All right. 00:33:34.61\00:33:35.94 You didn't teach her that, did you, Mom? 00:33:35.98\00:33:37.35 No. 00:33:37.38\00:33:38.71 Okay, and then we're just going to roll it up 00:33:38.75\00:33:41.58 and you can get it as tight as you can, 00:33:41.62\00:33:43.59 and that makes a nice little presentation 00:33:43.62\00:33:46.76 when you get it out, that you know, 00:33:46.79\00:33:48.12 how when cinnamon rolls are rolled up so nicely. 00:33:48.16\00:33:50.46 You can put any kind of jam in the middle. 00:33:50.49\00:33:52.83 If you say, I don't really like strawberry, put raspberry. 00:33:52.86\00:33:56.33 If you don't like that, put blackberry, you know... 00:33:56.36\00:33:59.00 Or apricot. 00:33:59.03\00:34:00.37 Apricot, whatever is your favorite. 00:34:00.40\00:34:01.74 Cranberry. Yeah, Cranberry. 00:34:01.77\00:34:03.10 Rhubarb jam, that's one of my favorites. 00:34:03.14\00:34:04.81 Oh, I love rhubarb sauce. 00:34:04.84\00:34:07.01 I'll make them with rhubarb sauce. 00:34:07.04\00:34:08.38 Yes. 00:34:08.41\00:34:09.74 I've never ever tried that in this, but... 00:34:09.78\00:34:11.28 I bet it would be good. 00:34:11.31\00:34:12.65 And you just inspired us, Sis. Okay, well. 00:34:12.68\00:34:14.95 You inspired us to be creative in our thinking, right? 00:34:14.98\00:34:17.79 But you come and make the dough for me, 00:34:17.82\00:34:19.72 because even though I make the dough, 00:34:19.75\00:34:22.26 yours is always better. 00:34:22.29\00:34:23.63 Always. 00:34:23.66\00:34:24.99 That's because you don't hit it. 00:34:25.03\00:34:28.06 Do you make yours by hand? 00:34:28.10\00:34:29.43 Yes. Oh. 00:34:29.46\00:34:31.23 But it's not as good as yours. 00:34:31.27\00:34:32.90 Oh, you're just sweet. No. 00:34:32.93\00:34:35.37 Okay, now I usually have a little 00:34:35.40\00:34:38.21 something underneath that like a cutting board, 00:34:38.24\00:34:40.04 but I'll try not to cut through too much, so. 00:34:40.08\00:34:42.24 Okay. 00:34:42.28\00:34:45.25 I love my countertop. 00:34:45.28\00:34:48.35 You can just cut right on it. 00:34:48.38\00:34:49.85 And we're just going to place them in here like that. 00:34:49.88\00:34:53.92 And I make them fairly thick. 00:34:53.96\00:34:57.63 So you're cutting like an inch and a half? 00:34:57.66\00:35:00.83 About an inch really. 00:35:00.86\00:35:03.73 You want to tell them how long you have to bake it, 00:35:03.77\00:35:05.77 so we don't forget like I did. 00:35:05.80\00:35:07.37 Yeah. 00:35:07.40\00:35:10.41 Mom's reminding you, Sis. 00:35:10.44\00:35:11.84 You're going to bake, 00:35:11.87\00:35:13.21 you're going to check them in about 25 minutes 00:35:13.24\00:35:15.64 because depending on your oven 00:35:15.68\00:35:17.28 it usually takes about... 00:35:17.31\00:35:18.65 Thank you. 00:35:18.68\00:35:20.02 It usually takes about 25 minutes, 00:35:20.05\00:35:22.58 so check them in about 25 minutes 00:35:22.62\00:35:25.45 and I let them touch you know, so... 00:35:25.49\00:35:28.36 What temperature? 00:35:28.39\00:35:29.72 At 350 degrees. 00:35:29.76\00:35:32.46 Yeah, at 350 degrees and then you just fill your little pan, 00:35:32.49\00:35:35.43 you put them in a warm place, 00:35:35.46\00:35:37.60 you let them rise until they're double in size 00:35:37.63\00:35:43.00 and then you bake them for like 25 minutes, 00:35:43.04\00:35:46.17 or just until it's like light golden brown, 00:35:46.21\00:35:49.98 and here we are. 00:35:50.01\00:35:52.55 Now you're not putting them real tight. 00:35:52.58\00:35:54.88 And here is often that we'll show you in a minute, 00:35:54.92\00:35:59.02 but this is what they look like 00:35:59.05\00:36:00.69 when they come out of the oven. 00:36:00.72\00:36:02.06 They'll just be a little golden 00:36:02.09\00:36:03.49 and I just take a little bit of powdered sugar, 00:36:03.53\00:36:07.63 and a little bit of vanilla, 00:36:07.66\00:36:09.13 add little bit of water, 00:36:09.16\00:36:10.50 whip it together and just do a glaze on top 00:36:10.53\00:36:13.23 and then to package them, 00:36:13.27\00:36:16.14 my sisters packaged these for presents. 00:36:16.17\00:36:20.81 And so if you can see how we package them. 00:36:20.84\00:36:23.11 In the store they have quite 00:36:23.14\00:36:24.48 a few different types of containers 00:36:24.51\00:36:26.35 that you can use for giveaway things 00:36:26.38\00:36:28.02 and there is one's wrapped, Cinda wrapped that one. 00:36:28.05\00:36:32.12 It's beautiful, Sis, 00:36:32.15\00:36:33.76 with just a little bit of Hollywood, 00:36:33.79\00:36:36.79 holiday. 00:36:36.83\00:36:38.46 Hollywood, holiday. And it makes that nice here. 00:36:38.49\00:36:40.30 I don't know about Hollywood but holiday decoration 00:36:40.33\00:36:43.06 and then also the boxes, 00:36:43.10\00:36:44.50 I mean you can get in your thrift stores 00:36:44.53\00:36:46.50 even you can get... 00:36:46.53\00:36:47.87 The Dollar store. 00:36:47.90\00:36:49.24 In the Dollar store, you can get the little boxes 00:36:49.27\00:36:50.61 to give giveaways in. 00:36:50.64\00:36:51.97 And it just makes a nice gift. 00:36:52.01\00:36:53.54 It does make a nice gift. 00:36:53.58\00:36:54.91 You know, speaking of something 00:36:54.94\00:36:56.28 that's a wonderful gift for the holidays is... 00:36:56.31\00:36:58.21 You're rushing us, you're rushing us. 00:36:58.25\00:37:00.85 Oh, you wanted to, oh, Cinda's going to take a taste 00:37:00.88\00:37:03.05 before we rush, that's for sure. 00:37:03.08\00:37:04.95 She's rushing us. 00:37:04.99\00:37:06.86 And I cannot be rushed when it's Linda's rolls. 00:37:06.89\00:37:11.86 That's just what I'm saying. 00:37:11.89\00:37:14.26 Mom, I think she's going to have a taste. 00:37:14.30\00:37:16.36 I think Mom and I are going to have a taste. 00:37:16.40\00:37:18.83 Where do you think I got it? 00:37:18.87\00:37:20.47 Here, Mom. 00:37:20.50\00:37:24.17 Here we go you two. 00:37:24.21\00:37:25.67 You ready? You ready? 00:37:25.71\00:37:27.04 All right, one, two, three. 00:37:27.08\00:37:28.71 Sis, you make the best rolls known to me. 00:37:32.51\00:37:36.38 Mom says they're good, they're delicious. 00:37:36.42\00:37:38.62 Thank you. 00:37:38.65\00:37:40.29 My sisters and I have six cookbooks 00:37:40.32\00:37:43.96 and it would be a wonderful holiday gift 00:37:43.99\00:37:46.16 to give to anyone in your family that cooks. 00:37:46.19\00:37:50.70 So whether it's male or female, it's a wonderful holiday gift 00:37:50.73\00:37:54.67 and we're going to show you how you can get not one, 00:37:54.70\00:37:57.27 not two but all six of our cookbooks. 00:37:57.31\00:38:01.41 If you've enjoyed the recipes you've seen today 00:38:01.44\00:38:04.21 and would like to purchase your own copy 00:38:04.25\00:38:05.81 of one of their cookbooks, 00:38:05.85\00:38:07.18 including their new cookbook Cooking with Kellogg's. 00:38:07.22\00:38:10.32 You can write to 3ABN, PO Box 220, 00:38:10.35\00:38:14.02 West Frankfort, Illinois 62896. 00:38:14.06\00:38:17.26 That's 3ABN, PO Box 220, 00:38:17.29\00:38:20.66 West Frankfort, Illinois 62896. 00:38:20.70\00:38:23.90 You can call 618-627-4651. 00:38:23.93\00:38:27.90 That's 618-627-4651. 00:38:27.94\00:38:31.47 Or if you would like to contact the Micheff Sisters 00:38:31.51\00:38:34.04 for a speaking appointments or concerts, 00:38:34.08\00:38:36.14 you can do so at their website at micheffsisters.com. 00:38:36.18\00:38:39.98 That's micheffsisters.com. 00:38:40.02\00:38:44.55