Well, we've completed this show. 00:00:01.36\00:00:03.43 Welcome back. 00:00:03.47\00:00:04.80 And I mean it is a show that's quick... 00:00:04.83\00:00:08.00 Quick. And fast... 00:00:08.04\00:00:09.37 And easy... Fast. 00:00:09.40\00:00:10.74 Easy. Okay. 00:00:10.77\00:00:12.27 And taste good. And don't forget that part. 00:00:12.31\00:00:14.54 Well, I'll find that later on, 00:00:14.58\00:00:16.48 I mean in the next minute and a half. 00:00:16.51\00:00:18.51 Maybe. And it looks good too, honey. 00:00:18.55\00:00:20.15 Yeah. So let's go around and let's... 00:00:20.18\00:00:21.55 Let's go around and see what we've done today. 00:00:21.58\00:00:23.12 It's a team work so what did first. 00:00:23.15\00:00:24.49 We did barbeque vegetarian patties 00:00:24.52\00:00:27.02 with that barbeque sauce on top of it. 00:00:27.06\00:00:29.76 And then we did those fishless tuna patties, okay. 00:00:29.79\00:00:34.36 That's good, baby. 00:00:34.40\00:00:35.73 And you know you can have fishless tuna patties 00:00:35.76\00:00:37.13 without having some tartar sauce. 00:00:37.17\00:00:40.20 Okay. 00:00:40.24\00:00:41.57 And then we did those potatoes, 00:00:41.60\00:00:42.94 oven French fries or oven potato chips, baked. 00:00:42.97\00:00:46.61 Baked. All right. Okay. 00:00:46.64\00:00:47.98 And then we did those meatballs which is vegetarian meatballs. 00:00:48.01\00:00:50.51 And we did a wild rice, steam wild rice to go with it. 00:00:50.55\00:00:53.75 And then we ended with that strawberry in a cloud. 00:00:53.78\00:00:56.65 Strawberry in a cloud. Yeah. 00:00:56.69\00:00:58.55 All right, I like that, it got the strawberries 00:00:58.59\00:01:00.12 hanging out from the side. 00:01:00.16\00:01:01.49 All right. That's... 00:01:01.52\00:01:02.86 I almost the one it touched right there, honey. 00:01:02.89\00:01:04.23 Yes, now let me see now, what can we sample? 00:01:04.26\00:01:05.99 Can we sample all four of those or... 00:01:06.03\00:01:08.33 No, 'cause I'm still to go 00:01:08.36\00:01:09.76 'cause the show is just about over 00:01:09.80\00:01:11.37 and so we're really glad how it came. 00:01:11.40\00:01:12.73 It's just about, that means now we... 00:01:12.77\00:01:14.10 And so I knew you're gonna ask that question. 00:01:14.14\00:01:15.47 So yeah I always bring something for you. 00:01:15.50\00:01:18.37 Oh, you have something? 00:01:18.41\00:01:19.74 Yeah. Oh, okay. 00:01:19.77\00:01:21.11 Just that strawberry in a cloud. 00:01:21.14\00:01:22.48 Because that's... 00:01:22.51\00:01:23.85 So I get the cloud today, right? 00:01:23.88\00:01:25.21 You get the cloud. 00:01:25.25\00:01:26.58 Well, for right now you get the cloud. 00:01:26.61\00:01:27.95 And so what's happening is... I'll get those tonight? 00:01:27.98\00:01:29.32 Yeah, yeah, yeah. That's okay. 00:01:29.35\00:01:30.99 Now... Go about here. Okay. 00:01:31.02\00:01:33.12 Now. No. Now? 00:01:33.15\00:01:35.32 And so you're ready for some? Okay. 00:01:35.36\00:01:37.39 Okay, now you're supposed to feed me first. 00:01:37.43\00:01:40.73 Okay. Curtis... 00:01:40.76\00:01:42.53 Now, so these recipes are in your new cook booklet. 00:01:42.56\00:01:45.50 Yep, our new cook booklet. 00:01:45.53\00:01:47.04 Paula's easy Loma Linda recipes. 00:01:47.07\00:01:49.70 Put some work engine too 'cause parent company. 00:01:49.74\00:01:52.17 Here we go. 00:01:52.21\00:01:54.54 As always John 10:10, 00:01:54.58\00:01:56.08 Jesus said, "I come that they might have life 00:01:56.11\00:01:59.81 and have it more abundantly." 00:01:59.85\00:02:04.25