Well, we had so
much fun showing you
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some of our favorite
grains to eat and whole...
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And some new
grains. That's right.
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But some of you,
many of you may not have
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tasted farro before or barley--
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Or quinoa.
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So maybe that was tempted you
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to step out of your comfort zone
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and try something new.
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Let's take a look one
more time of the recipes
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we prepared for you today.
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Oh, that is the Farro Risotto.
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And the
Mushroom Barley Stir-Fry.
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And Spanish-Style Quinoa.
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Oh, that looks
good. That looks good.
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I love those avocados too, sis.
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And the Eggplant
Stir-Fry over brown rice.
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I love brown rice too.
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Then we have
Oatmeal Pecan Patties.
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Oh, those are very delicious.
And Mediterranean Rice.
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And, sis, I just really
love how you garnished this.
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We call her
garnish queen. She is.
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She did such a
beautiful with that
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beautiful chrysanthemum
flower you made on top of it.
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Okay. I have fun.
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Well, I can't even
believe it's just time
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but it goes by so quickly.
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We have so much fun.
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Send us a letter if
there's something special
00:01:13.84\00:01:15.44
you would like to see
us prepare on the program,
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write to us and let us know.
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Visit our website
micheffsisters.com
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and our contact
information is there
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and we would
love to hear from you.
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Well, that's all the
time we have for today.
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So until next
time, may all your meals
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be seasoned with God's love.
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Bye-bye everybody. Bye.
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