NEWSTART Now

Three Angels Broadcasting Network

Program transcript

Participants: Ron Giannoni (Host), Julie Johnston

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Series Code: NSN

Program Code: NSN000126


00:12 Every year in America, there are over 1 million deaths
00:14 because of type 2 diabetes, and chronic obesity.
00:17 This includes heart attacks and strokes.
00:20 That's six and half 747s crashing everyday.
00:23 What's even more surprising is that the fix is easy,
00:27 it's your lifestyle.
00:28 Wouldn't it be nice
00:29 if you could actually add quality years
00:31 to your life rather than dying one organ at a time?
00:34 Obesity and diabetes
00:36 are the cause of over million deaths per year.
00:39 Most diseases are reversible,
00:41 because most diseases are lifestyle diseases,
00:44 especially type 2 diabetes and chronic obesity.
00:47 Seriously now, they can be reversed
00:49 and the quality of your life can be renewed.
00:53 Call Newstart today at 1-800-525-9192.
00:59 You will see dramatic changes
01:01 in the first few days of our program
01:03 and you'll be on the road
01:04 to a better more robust quality of life.
01:07 The Newstart programs are simple and effective.
01:13 Hi friends and welcome
01:14 to another addition of Newstart Now.
01:17 We have in our studio today,
01:19 a lady from Idaho, Julie Johnston,
01:23 how are you, Julie?
01:25 Fine, thank you, Ron.
01:26 I'm glad you could be here.
01:28 I would like the viewers to take a look
01:30 at when you first arrived.
01:32 When you talked about your diabetes
01:35 an incident that happened to you in January
01:38 that put you in a hospital, is that correct?
01:41 Yes, yes.
01:42 So let's break away, take a look at that right now.
01:47 About six weeks ago.
01:49 I ended up in ICU with diabetic ketoacidosis.
01:54 Didn't know I was a diabetic at all.
01:56 I just thought I had a bad case of the flu and dehydration
02:01 then I ended up in ICU for two and a half days.
02:06 I was just at the hospital with a friend of mine,
02:10 whose husband leg was being amputated
02:12 because of being a diabetic.
02:14 I just-- you hear all about blindness
02:16 and amputation and people giving shots their whole life
02:20 and because I want that abundant life
02:23 for the rest of my life with my kids and my grandchildren
02:26 and everything I don't want to be the cribbed up old grandma,
02:31 this has to stay home and can't participate
02:34 and the more I'm learning here
02:35 I can see that you know,
02:36 yeah, I did bring a lot of this on myself,
02:38 I did not understand these rules of health
02:42 and they're just so easy and so simple and wow,
02:45 that's not-- it's not any price to pay,
02:52 it's good, I like it.
02:55 Well, what do you think?
02:58 You've got here 16 days ago, 17 days ago,
03:02 you came here because you had a problem in January.
03:05 Tell us more about this situation in January.
03:08 What exactly did happen?
03:11 Well, I really had thought
03:13 that I had a really bad case of the flu,
03:16 dehydration and other things and--
03:19 What were the symptoms?
03:22 I was very dehydrated, you know,
03:25 couldn't keep anything down.
03:27 Just very sick feeling and ended up in ICU.
03:32 I first went to-- Really?
03:33 Yeah, first went to a quick care
03:36 and they just wanted to give me a pill
03:38 for the vomiting and I said "I'm too sick."
03:41 Yeah, You know and so they sent me to the Emergency Room
03:44 and then I ended up with 5 lines
03:46 going in and ended up in ICU and they diagnosed me
03:50 as a diabetic with the a DKA,
03:53 and had a UTI, and several things
03:57 so I was about two and half days in ICU
04:01 and went home with the insulin pin
04:03 and things like that.
04:06 So they put you on the insulin immediately?
04:07 Yes, immediately.
04:08 Did they put you on any oral medication?
04:12 No, that came later when I went to the endocrinologist.
04:15 And he suggested you take Metformin or?
04:18 Yeah, Metformin and there was another one of them,
04:21 but I just they both made me so ill.
04:25 That I couldn't take them
04:27 and then for the high cholesterol
04:29 they gave me a Statin drug and so, but--
04:35 So how did the Statin make you feel?
04:37 It made to really fuzzy headed.
04:40 Really fuzzy and I did not like it at all.
04:45 Well, I stopped using-- I think I told you this
04:48 yesterday in a meeting.
04:50 I stopped using the Statin drug about 5 years ago.
04:54 Yes.
04:55 And anyway that's a different story,
04:57 I want to talk more about you.
04:59 Now, we talked before we went on air here.
05:02 Yes.
05:03 And you said, you'd lost some weight.
05:04 How much weight have you lost?
05:05 I've lost 7 pounds, since I've been here
05:08 and the fortunate thing
05:09 it's in the right place this time.
05:10 Oh, good. Oh, good.
05:12 I was really happy about that and that in inches, two inches.
05:18 Oh, yeah and you know we had a lady here
05:20 and you maybe not know
05:21 but Dr. Lukens tells this story.
05:23 Yes.
05:24 The lady didn't lose any weight but she lost 4 dress sizes.
05:29 Well.
05:30 So as you continue to exercise, as you continue to walk
05:34 and eat what you've learned to eat here.
05:37 And you go through this life change.
05:40 You'll start going like this. Can't wait.
05:42 Yeah.
05:45 What is your goal?
05:46 Let's talk about weight just for a moment.
05:48 You want a number, am I suppose to tell you that?
05:50 No, no, you don't, you don't have to,
05:52 whatever you feel like.
05:53 I would like to lose about 25 more pounds.
05:54 Okay, all right.
05:55 You know, and--
05:58 I guess I've never thought that that's feasible.
06:00 I just never thought it was possible
06:01 because diets don't-- diets don't work--
06:04 This isn't a diet though.
06:05 Yeah, and this isn't a diet but in the past.
06:07 Diets have never worked. Right.
06:09 And then you just quit, give up,
06:10 and gain it back anyway.
06:12 So now you will have lost
06:15 once you've accomplished this next 25
06:18 about 35 pounds in round numbers.
06:20 Yes.
06:22 Now I want the viewers to take a look at what 35 pounds.
06:25 The next time you're at a grocery store
06:26 pick 35 pounds of potatoes and try walking around with--
06:30 Yes, yes.
06:31 It is almost impossibility. Yeah.
06:33 So, okay are you diabetic today?
06:37 No. You're not?
06:39 That was the wonderful thing, I came down here
06:42 and it was the doctor that looked
06:45 at my all of my medical reports
06:47 and he said that something doesn't seem right
06:49 and so then he ran an additional test on me
06:52 and it was C-peptide test.
06:55 And it came out that I was not diabetic.
06:59 That my insulin was over producing
07:01 and my pancreas was over producing insulin.
07:04 But at the same time
07:05 I was giving myself insulin shots everyday,
07:08 so immediately went off the insulin,
07:09 so I am not on and because I quit this is Statin's too.
07:12 I'm not on. Good for you.
07:14 Anything and but my numbers are gradually coming down
07:17 and staying usually under 140.
07:21 Good. That's good.
07:22 We're very pleased with it, you know feeling good.
07:25 Yeah, now before you got here,
07:27 had you done any kind of exercise, like walking?
07:32 Well, the day I got out of the hospital,
07:35 I started walking.
07:36 Okay, you thought you better do that.
07:38 Well, it was such a big wake up call
07:41 and I never had been sick and never been in the hospital
07:44 except that you know have my children
07:47 and you don't end up ICU.
07:49 It was really like you know the merry-go-round
07:51 just stopped abruptly because,
07:54 basically you know what you are suppose to be doing.
07:56 You know eating and you know exercising.
07:59 Again doing it the right way but never really doing it.
08:04 And so it-- it very much caught my attention.
08:08 So now that you've been here 16, 17 days,
08:12 how much are walking are you doing today?
08:14 Well, I am as of the last two days up to 5 miles.
08:18 5 miles?
08:19 Yeah, I've probably be used to do 5 miles a month.
08:24 You and I both probably, when I got here.
08:26 Yeah. 5 miles a day?
08:28 5 miles a day but it isn't-- it isn't hard
08:31 because the wonderful thing is
08:32 you don't have to do 5 miles at once.
08:34 I'd have a hard time doing that right now
08:36 but you can do it in increments.
08:37 So I'm doing it mile increments right now and--
08:41 That's good. It feels good, feel good.
08:43 And so you've learned from our doctors that it's cumulative,
08:48 we don't need to do it steady in a row,
08:51 you don't have to go out
08:52 and bust your cardio, heart wide open.
08:57 You just get out and walk, right.
08:59 Yes.
09:01 And how you feel?
09:03 About walking or just-- About everything, in general.
09:05 About this program, I was thinking today
09:12 and praying about you know to have a way to express to people
09:19 you know how wonderful this is,
09:21 and that there is always hope
09:24 and I have several friends with chronic illnesses
09:27 and there's just hope and there's a better way
09:31 and then the wonderful thing is you know,
09:34 you know, I'm the way the truth in the life
09:36 that was the Lord speaking and He shows you the way
09:39 and He has the truth and He gives you the strength--
09:43 Amen, amen. To do it and it's just--
09:45 this is there is just--
09:48 just wanted to tell everything that there is hope.
09:50 There is hope here.
09:51 You know, Julie if I--
09:52 I was thinking when I asked you that question.
09:55 I hope she says, pardon me that double,
09:59 that you used the hope because that's what happened to me,
10:04 I saw that there was hope,
10:06 I didn't have to lose my eyesight, my legs.
10:09 Well, big deal.
10:10 You told me about this someone you know--
10:12 Yes, a close friend of mine just as the day
10:15 I was coming in that week I'd been with her
10:17 and her husband was having his leg amputated.
10:20 Why?
10:21 Diabetes. Diabetes will do that?
10:24 Yeah. Yikes.
10:25 And circulation and then the 80 percent chance
10:29 that within two years his other leg would be amputated
10:33 and that got my attention, very big.
10:35 Ouch, ouch.
10:36 You don't have to go through your whole life this way.
10:38 No, you don't. There is hope and I--
10:40 I just you know plant that little seed in people
10:44 to you know and it can grow.
10:47 You've done a good job at doing that.
10:48 I know that there are viewers watching us right now
10:51 on whatever TV station there viewing you.
10:55 And they 're gone "hey, she's like me
10:57 there is hope, there is place I can go to."
11:00 There is hope, there's always hope.
11:01 So thank you, thank you so much.
11:02 I-- and I don't--
11:03 I there's people there that have advance neuropathy even.
11:08 Yes.
11:09 That are making progress, you know--
11:13 Yes, that's phenomenal.
11:15 It is.
11:16 Phenomenal, well, you know,
11:19 I could tell you story after story about people that we've--
11:25 I used to lead out a reversing diabetes program,
11:28 where we went all over the country.
11:30 Oh, nice.
11:31 And in three days I've seen people
11:33 get rid of their neuropathy.
11:35 I've seen people get off medications.
11:38 So this is really powerful stuff that we're doing.
11:41 Very, very.
11:43 Julie, I want to thank you once again.
11:44 Well, thank you.
11:45 For being courageous enough to come out
11:48 and sit here and chat with us.
11:49 Oh, it was nice talking to you.
11:51 God bless you, and I'll-- I'll see again,
11:53 I'll be talking to you.
11:55 I hope you do.
11:56 Friends, don't go away.
11:57 We have a message for you
11:59 and then followed up by Dr. Lukens.
12:34 Welcome back friends,
12:35 and I as I promised, Dr. Lukens in the house.
12:38 How are you?
12:39 You know, man that we've done a lot of these things together.
12:43 Yes.
12:44 But I don't think that I have ever seen anyone
12:47 who was so thrilled, so happy, and so grateful as--
12:52 as Julie has been and there is very good reason for that.
12:58 Well, why don't we get into that very good reason?
13:00 But I have to share with you as well.
13:03 I to find it, it's so rewarding
13:06 when we see people come through this program and get well.
13:11 And anyway let's get into that. Please tell us more.
13:15 Yeah, about well it was in January I believe
13:19 and she went into the hospital
13:21 because she was feeling just really terrible.
13:24 Yeah.
13:25 She thought she had a bad flu or something like that.
13:27 I take her into the hospital and they put her into ICU
13:31 and tell her that she has diabetic ketoacidosis.
13:36 Now, this is because our bodies
13:38 are so fearfully and wonderfully made
13:41 there are cells that keep tasting the sugar and the blood
13:46 to see how much is more is needed or less is need.
13:49 How much more insulin and so forth
13:51 to balance things up
13:53 but if the insulin isn't there or there some other stressor
13:56 that's interrupting those cells can't taste the sugar
14:00 and so they keep sending a message
14:03 up the sugar, put more sugar in the blood.
14:05 And after a while the whole system is in red alert.
14:09 It's breaking down the fat cells
14:12 and the fat is being turned into the sugar
14:15 and this makes that blood acidotic
14:18 and so we call that diabetic ketoacidosis.
14:23 So I-- I -- and its hats of the physicians,
14:27 that are able to treat us and they have to be right there
14:30 sometimes 24 hours a day
14:32 for couple of days just to save somebody.
14:35 It's just hanging between life and death.
14:38 So it's wonderful.
14:39 But was that her situation?
14:41 Was she actually hanging between life and death?
14:43 Well, here is the thing I said "well, how high was your sugar"
14:46 and she said "well, it was like 355-400."
14:50 I said "that doesn't sound right."
14:51 Something wrong.
14:53 I said "what else was going on?"
14:54 And she said "well, you know what they found out
14:57 was I having a urinary track infection."
15:01 And so I started thinking about this
15:03 and I said "well, you know what happened?
15:06 How long were you there in ICU?"
15:08 And she said "a couple of days."
15:09 That's kind of a short time for that.
15:12 But the other thing was is that what was probably happening
15:16 is that she was getting bacteria into the blood.
15:18 It must have been a real very an organism.
15:21 And then probably, she was going in this--
15:23 into septicemia or a septic shock
15:28 and so and her blood sugar did go high
15:31 I mean 350 is not normal
15:33 in any, under any circumstances.
15:35 Right.
15:36 And so she was there but the doctor that was--
15:40 that was helping her with the diabetes.
15:42 He said "you know what I want you to do?"
15:44 And I feel badly about this but what he was going to do,
15:49 he didn't use the word
15:50 but he was going to put her on the Atkins diet.
15:53 Ouch.
15:54 Now, when people come here,
15:56 we show them some graphs,
15:59 where it shows the person stops eating meat
16:02 not all of them can do this.
16:04 But they stop insulin in about a week or so.
16:07 They stop eating meat and that those pills
16:11 that whip the pancreas to make more and more insulin
16:15 were able to stop those pills and those are the two ones
16:19 that if you continue on and you have to keep on
16:23 more and more doses of this then it's tough because--
16:28 Well, the good news is,
16:29 she doesn't have to worry about that.
16:31 She's got of all the medication.
16:33 She went on the three day fast with some of the others.
16:36 Her blood sugars are normal.
16:37 She's off of her medications and so I mean
16:41 instead of having to check her blood sugar many times a day
16:45 and keep giving insulin
16:47 and fighting her way and stuff like that.
16:50 She's thrilled because-- Right.
16:51 She lost some weight but she has the metabolic syndrome.
16:55 She lost inches too.
16:56 Yeah, and the metabolic syndrome
17:00 is it's your waist and your blood pressure.
17:05 Those are the two that you can made you
17:06 without a blood test
17:08 and then obviously the blood sugar was high.
17:11 So you only have to have treated as a metabolic syndrome
17:14 and you know what the wonderful thing was
17:16 that while she was here,
17:18 she lost four inches around her waist
17:21 and in 16 days between the measurements of her waist.
17:27 She will say nah, nah,
17:29 it didn't measure her right-- right,
17:32 but we know from the scientific evidence
17:36 and this is from Tufts University
17:38 and from George Washington University
17:40 and some these other places.
17:42 They say fortunately.
17:44 And this the watchword this is the word you got to remember,
17:48 when a person exercises, the fat that's in the liver
17:53 and the fat that's inside your abdomen
17:55 and doing many, many things to destroy your health
17:58 it goes away first and she's not the only one
18:01 who has lost 4 inches in 18 days around her waist.
18:05 What can we expect in the future for her?
18:10 She's in the hospital, she thinks she's dying.
18:12 She's told she's got diabetes.
18:15 She's told a lot of-- This is brand new to her.
18:17 Brand new, she never even knew it.
18:19 Had no idea what so ever.
18:21 And now she's off all her medications.
18:24 What did she need to do to stay healthy?
18:26 She wasn't on so many medications
18:29 but she doesn't have to be on anything
18:31 for her blood sugar.
18:33 This is all new to her. Right.
18:35 She doesn't have to keep sticking her fingers
18:36 and checking her blood sugars.
18:38 And by the way some people will never do that but they should.
18:42 When they have diabetes in
18:43 and when they're on all these medications.
18:44 That's just a little plug for keeping,
18:47 you know keeping yourself under some kind of control.
18:50 Yeah.
18:51 But what is so neat, we see this over and over again.
18:55 As it when a person does the exercises
18:58 and she was up to 5 miles a day at the end.
19:01 She told, 5 miles a day.
19:03 And she was eating all the whole plant food,
19:06 it was low calorie and so for her it was just.
19:12 Well, it's just like giving her her like back again.
19:15 Amen, and a lot of people that come through to the program.
19:19 We only interviewed like three per session
19:22 maybe four at the outside out of 20 people, 25 people.
19:27 There is so many that have this experience
19:31 when they decided
19:32 to go to whole plant foods eating at home.
19:35 And staying on this program,
19:39 do we have any numbers about the people
19:42 who come here that stay out of program?
19:45 Well, we use to do reversing diabetes
19:48 and we're getting back into that.
19:49 We did as many as 16 right across the United States
19:53 and they took 10 of those sessions as you know
19:56 and they flowed those people and they did very well.
19:59 Yeah.
20:00 That the numbers are there if somebody really wants to know
20:02 but it's you know we talk to our patients
20:08 because whether you have a cold or whether you have cancer,
20:13 metastatic cancer and it's inoperable
20:15 or whether you have diabetes.
20:17 When we follow the principles
20:20 that God has given us for health
20:23 and the Bible is the most up to date
20:27 of any health channel that you can get.
20:29 And our emphasis is Christ is the healer
20:32 and He will help you.
20:34 When you give ear,
20:35 in other words you listen to obey
20:38 when you keep the stats as He said
20:40 you will have none of these diseases
20:43 because I'm the Lord Thy god who healeth Thee--
20:45 and you know the best part of it all and thrills us
20:49 as it when she came here,
20:53 she realized that she needed spiritual help too
20:56 and she said that was the epidemy of everything else.
21:01 Because she realized that her Lord loved her,
21:04 He loves her, He's healing her.
21:07 She doesn't have to have those problems that she found out
21:12 that she had and she can have a long healthy useful life
21:17 and that just-- just give us a thrill
21:20 and it was a great spiritual experience for her
21:22 and she's just overflowing with joy.
21:25 Amen, so folks if you're really listening here, there is hope.
21:31 You don't have to remain diabetic.
21:35 Some of you may be diabetic
21:37 and don't even know it like this young lady
21:39 and all of a sudden you have an episode
21:41 and you end up in the hospital
21:45 and so the good news is we can follow the Lord's diet.
21:51 I want to call that lifestyle rather than diet.
21:54 It is.
21:55 And know that we can be healed.
21:57 Doctor I want to thank you for joining us,
21:59 it's always a pleasure.
22:01 And thank you for interviewing this patient
22:02 who is so thrilled.
22:03 You could tell.
22:05 Oh, yeah, she is just. You could tell.
22:06 She's an angel.
22:08 And, folks, thank you for joining us
22:10 but don't go away we have a tip for you,
22:12 following this message.
22:20 Hi, I'm Dr. Randy Bivens,
22:22 there is a Yiddish blessing "biz hundert un tsvantsik,"
22:26 which translates "may you live to 120."
22:29 Scientist at USA recently calculated
22:32 that the theoretical age a human should live to, 120.
22:37 Also Roy Walford a pioneer in the science of ageing
22:40 suggested it's possible for the human body
22:42 to last 120 years.
22:45 This maybe due to our DNA's remarkable ability
22:48 to repair errors that it develops,
22:51 research suggest that this ability breaks down around 120.
22:55 So why aren't we all living this long?
22:58 On average, Americans are only living 78 years,
23:03 aren't there changes, we can make
23:05 in order to make those additional 42 years of reality.
23:08 The answer is that there is not much stopping us
23:11 from reclaiming those extra years
23:13 and theatrically adding a third to our life spans.
23:17 The solution lies in 8 simple remedies.
23:20 Which we can start pursuing today,
23:22 they will make us live longer and more satisfying lives
23:25 than we may ever may imagine.
23:28 First things first,
23:29 did you know that most of mankind
23:31 is chronically dehydrated?
23:33 The problem comes with the simple solution,
23:35 how much do you weigh?
23:37 Just take your body weight in pounds and divide it half
23:41 that number is the recommended number of ounces
23:44 you should drink everyday.
23:46 Perhaps it goes about without saying
23:47 but if you are exercising working in hot weather
23:50 or have a fever, you'll need to drink more.
23:54 Most of us live rather stagnate lifestyles
23:56 yet science has proven
23:58 that movement is key to a healthy lifestyle.
24:02 Walking is a great exercise
24:03 and motion not have any trouble doing it.
24:06 Just walk at least 2 miles a day
24:09 at speed of at least 3 miles/hr.
24:11 It doesn't even matter
24:13 if you break this time into short periods.
24:15 Do it a six days a week
24:17 and you'll be on your way to better health.
24:20 Nutrition has a profound influence upon longevity,
24:23 Dr. Roy Walford who I mentioned earlier
24:26 was able to double the life span of mice
24:29 by simply restricting that calorie it can take.
24:32 In the west, we eat far too many calorie dens foods.
24:36 These are foods that provide us with too many calories,
24:38 have fewer nutrients, and less fiber.
24:41 Because of this our stomachs fail to signal us
24:44 that we should stop eating and we consume too much.
24:49 By eating more whole foods, raw or simple prepared,
24:52 we would naturally eat fewer calories.
24:56 The old saying "early to bed, early to rise"
24:58 seems to have anticipated the science of good sleep,
25:01 getting adequate rest is very important
25:04 for health and longevity.
25:06 While sleeping many important functions are occur
25:09 that are necessary for good heath.
25:11 Rest allows our bodies the time needed
25:14 to repair and to restore.
25:18 Vitamin D has been shown to be very important
25:20 in maintaining a healthy immune system.
25:23 Vitamin D is one of those substances
25:25 that our bodies need to eliminate few radicals,
25:28 toxins in our modern environments,
25:30 which are believed to cause many of our ailments
25:32 including cancer and autoimmune diseases.
25:36 Getting plenty of sunshine each day is important
25:39 in maintaining high levels of vitamin D.
25:43 It sounds to simple to be true
25:45 but getting plenty of fresh air is important for health.
25:48 Think about it, we can weeks for that food,
25:52 days without out water but only minutes without air.
25:56 Remember to take some deep breaths
25:57 several times a day preferably outdoors.
26:01 When we examine the habits of people
26:03 who live over 100 years of age
26:05 we notice them almost universal characteristic.
26:08 A temperate lifestyle namely
26:10 they chose good things and moderation
26:13 and they avoid things that have negative effects
26:16 on their health and their quality of life.
26:18 Balance and good sense are key in all things.
26:23 Have you ever heard the terms blue zones?
26:25 This is a designation given to a group of people
26:27 who have had unexpected longevity.
26:30 A common factor among these people
26:32 is trust in divine power.
26:35 This connection between spiritual and physical health
26:39 has been showing to be significant
26:41 in adding years to our lives.
26:44 So how do we live to 120?
26:47 First we start by beating the odds,
26:49 right now the life span
26:51 of the average American is 78 years.
26:53 However, data suggests that we ought to follow
26:56 the guidelines I just listed
26:58 it will not be unusual to live to 100 and beyond.
27:03 Just imagine 60 years could be only the midpoint of our life,
27:08 if you are up for it.
27:10 We'd love for you to join us on this journey
27:12 to longer, healthier, and more fulfilled lives.
27:22 You are killing me!
27:26 You are killing me!
27:28 Actually, dad, you are killing yourself.
27:33 With the only program
27:34 scientifically proven to prolong life by 10 years
27:37 the Newstart lifestyle program can significantly decrease
27:40 the risk of disease including diabetes.
27:42 Done with that?
27:45 I think I am.
27:46 Go to Newstart.com now to learn more
27:48 the Newstart lifestyle program.
27:50 We bring you back to life.


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Revised 2015-05-06