Participants: Jill Morikone (Host), Marlene McKinney
Series Code: LCT
Program Code: LCT00118B
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00:01 Welcome back friends. We are here with our
00:03 delicious spread of food 00:04 that makes me want to eat Marlene. 00:05 Oh! Yes, I'm ready. Yeah, we're ready. I am ready. 00:08 Let's look at what we made today. 00:10 Well, we did some Stuffed Shells 00:12 and it's really looking good, 00:14 the cheese actually melted a little. 00:15 It did and it looks so good baked off like that. 00:18 Yes, it's very and of course we've stuff like 00:22 vegetables, yeah, and they are so well with that. 00:24 Nice and crisp, tender. Yes and simply delicious. 00:28 Yes. And we end on a sweet note. 00:31 Our chocolate substitute. Yes. 00:33 Carob Treats, Carob Clusters, whichever one 00:36 you want to call. That's right. 00:37 And, it's simply delicious. We topped it up a little. 00:40 Oh, yeah and strawberries, yes, too, it makes some 00:43 nice look. Okay. Thanks for coming Marlene. 00:46 Oh! Thank you so much, we had a good time, 00:47 for having me. I really had a good time. Me too. 00:50 I had fun. It was fun. And we hope you had as 00:52 much fun watching this program as we did 00:54 cooking here. Take this recipe to your home 00:56 to your heart, sharing with your friends 00:58 and family. We'll see you next time on 01:01 Let's cook together. God bless you and keep you. |
Revised 2014-12-17