Hey, campers,
welcome to Kitchen Fun.
00:00:01.36\00:00:03.06
Left, left, left, right, left.
00:00:03.10\00:00:07.17
Hey, girls.
00:00:07.20\00:00:08.54
Attention.
00:00:08.57\00:00:10.01
What's going on here?
00:00:10.04\00:00:12.07
Just play along.
00:00:12.11\00:00:13.44
She gets like this sometimes.
00:00:13.48\00:00:15.38
Okay, campers.
00:00:15.41\00:00:16.85
I'm only gonna say this once.
00:00:16.88\00:00:19.08
We are about to embark
00:00:19.11\00:00:20.48
to the
frontlines of the kitchen.
00:00:20.52\00:00:23.79
Did you just say frontlines?
00:00:23.82\00:00:25.39
I'm not gonna lie.
00:00:25.42\00:00:27.02
It can get
pretty messy out there.
00:00:27.06\00:00:29.16
So make sure you are prepared
for what you're about to see.
00:00:29.19\00:00:33.19
Julie, we're making
tortilla shells today.
00:00:33.23\00:00:35.86
I don't think it
could get that bad.
00:00:35.90\00:00:37.37
Oh, shh.
00:00:37.40\00:00:39.53
You don't know
what I've seen, soldier,
00:00:39.57\00:00:42.10
flour and water can
make for a dangerous mix.
00:00:42.14\00:00:45.57
Okay, before we begin, you
need to take up your dough.
00:00:51.51\00:00:56.45
Left, left, left, r...
00:00:56.48\00:01:00.46
Guys, you're
supposed to follow me.
00:01:00.49\00:01:04.03
Left, right, left.
00:01:04.06\00:01:06.23
Left.
00:01:06.26\00:01:08.76
Attention.
00:01:08.80\00:01:11.17
This dough right here
00:01:11.20\00:01:12.97
indicates the
significance of your dedication
00:01:13.00\00:01:16.07
to 3ABN's Kitchen Fun.
00:01:16.10\00:01:18.57
You have enlisted
00:01:18.61\00:01:19.94
in the operation
of tortilla shells
00:01:19.97\00:01:22.91
where you will be
undertaking a precarious task.
00:01:22.94\00:01:26.21
Yet I have faith in
each and every one of you.
00:01:26.25\00:01:29.95
Thank you all for your adherence
00:01:29.98\00:01:31.95
and fraternization.
00:01:31.99\00:01:34.92
Our what?
00:01:34.96\00:01:36.29
Listen up, soldiers.
00:01:36.32\00:01:37.66
There are seven different
obstacles you must complete
00:01:37.69\00:01:40.23
before you can complete
the perfect tortilla shell.
00:01:40.26\00:01:44.20
This includes
measuring, stirring, seasoning,
00:01:44.23\00:01:47.54
rolling, cooking,
and finally cleaning.
00:01:47.57\00:01:51.61
That's only six.
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Here, take these.
00:01:53.14\00:01:57.11
And make this network proud.
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Can you handle the heat?
00:02:00.45\00:02:03.08
Yes, ma'am.
00:02:03.12\00:02:04.79
I think you're ready.
00:02:04.82\00:02:06.65
Closer, closer.
00:02:09.72\00:02:13.90
Closer.
00:02:13.93\00:02:15.43
Oh, yeah.
00:02:15.46\00:02:16.80
Faster.
00:02:19.53\00:02:20.87
Saltier?
00:02:30.31\00:02:31.65
Less saltier.
00:02:36.12\00:02:37.45
Flatter.
00:02:43.16\00:02:44.49
Harder.
00:02:44.53\00:02:47.80
Perfect.
00:02:47.83\00:02:51.37
Cleaner!
00:02:51.40\00:02:55.00
I didn't know
making tortilla shells
00:02:55.04\00:02:56.84
could be such a workout.
00:02:56.87\00:02:58.81
You're telling me, my
arms feel like noodles.
00:02:58.84\00:03:02.68
Oh, looks like
Kitchen Fun's about to start.
00:03:02.71\00:03:05.68
Whether you eat or
drink or whatever you do...
00:03:05.71\00:03:08.42
Do it all to the glory of God.
00:03:08.45\00:03:10.75
Kitchen Fun is up next.
00:03:10.79\00:03:14.69
Wavier.
00:03:14.72\00:03:16.06
Hello and welcome to
our Kids Camp Kitchen Fun.
00:03:38.95\00:03:44.62
Do you like to
have fun in the kitchen?
00:03:44.65\00:03:46.79
Because I know I
love to be in the kitchen.
00:03:46.82\00:03:50.76
We have some
boys and girls here.
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Do you guys like
to be in the kitchen?
00:03:52.53\00:03:54.66
Yes. Oh.
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And guess what
we're gonna make today.
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Who knows what this is?
00:04:01.90\00:04:04.61
I do. What?
00:04:04.64\00:04:05.97
A tortilla.
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That's right!
00:04:07.38\00:04:08.71
We're gonna be
making homemade tortillas.
00:04:08.74\00:04:12.25
Who likes tortillas?
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I do.
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Boys and girls, do
you like tortillas?
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You're gonna learn
today just how easy this is.
00:04:18.12\00:04:22.46
And don't worry
if you don't know,
00:04:22.49\00:04:24.26
you know, if you can't
get the recipe written down
00:04:24.29\00:04:26.59
as I read the ingredients
00:04:26.63\00:04:28.83
because you can always go
00:04:28.86\00:04:30.37
to 3ABNkidsCamp.tv
00:04:30.40\00:04:36.60
and get the recipes later.
00:04:36.64\00:04:38.21
Recipe, okay.
00:04:38.24\00:04:39.57
So you can relax
and have fun with us
00:04:39.61\00:04:41.78
and you can learn
and see how it's done.
00:04:41.81\00:04:45.38
I'm gonna have you
get your red mixing bowls.
00:04:45.41\00:04:49.62
Get your big, red mixing bowls.
00:04:49.65\00:04:51.89
And, kids, remember
you're working in teams
00:04:51.92\00:04:55.22
and when we work in
a team, what do we do?
00:04:55.26\00:04:58.89
We work together
and we share, okay?
00:04:58.93\00:05:01.90
So make sure we
work together and share.
00:05:01.93\00:05:04.30
So for this recipe, it's
gonna get a little messy.
00:05:04.33\00:05:08.27
So we have some gloves here.
00:05:08.30\00:05:10.77
So let's put our gloves on.
00:05:10.81\00:05:14.48
We're gonna really
have some fun today.
00:05:14.51\00:05:18.38
We're gonna get our gloves on.
00:05:18.41\00:05:20.22
Boys and girls, if you
don't have gloves at home,
00:05:20.25\00:05:23.35
it's okay you can
get your hands dirty
00:05:23.39\00:05:25.79
because you can have
fun cleaning them up, huh?
00:05:25.82\00:05:29.62
It's not a problem.
00:05:29.66\00:05:31.59
Okay, get your gloves on.
00:05:31.63\00:05:35.06
Got your gloves on?
00:05:35.10\00:05:37.93
Got one on?
00:05:37.97\00:05:39.30
All right.
00:05:39.33\00:05:40.67
I got mine on,
who's got their gloves on?
00:05:40.70\00:05:45.24
Okay.
00:05:45.27\00:05:46.74
So now I want
you to put three cups
00:05:46.78\00:05:50.41
of the whole wheat
flour in your bowl.
00:05:50.45\00:05:55.48
So make sure,
00:05:55.52\00:05:57.75
these are the
liquid measuring cups,
00:05:57.79\00:05:59.55
but it'll still measure for us
but you just see the one line.
00:05:59.59\00:06:04.43
So make sure your flour
just goes to this one line.
00:06:04.46\00:06:07.96
Oh, I see our referees
are bringing us some cups.
00:06:08.00\00:06:12.67
And so now you don't
have to worry about it.
00:06:12.70\00:06:16.00
So, with this, let me show
you since you're getting a cup,
00:06:16.04\00:06:20.68
let's show you right here.
00:06:20.71\00:06:22.34
When you're measuring
flour, boys and girls,
00:06:22.38\00:06:24.65
you want to make
sure that you get it even.
00:06:24.68\00:06:27.38
So you, you put your,
00:06:27.42\00:06:29.85
put it in your
flour in like this.
00:06:29.88\00:06:32.49
And then you can use
your fingers if you want
00:06:32.52\00:06:35.32
or you can use
your rubber spatula
00:06:35.36\00:06:37.73
and you can scrape it off
00:06:37.76\00:06:39.29
and that way you
get it nice and even.
00:06:39.33\00:06:41.06
See that?
00:06:41.10\00:06:42.43
Okay.
00:06:42.46\00:06:43.80
So there's your one cup.
00:06:43.83\00:06:45.17
And how many cups
did I say you needed?
00:06:45.20\00:06:47.37
Three. Okay.
00:06:47.40\00:06:48.74
So take turns and let's
put your three cups in there.
00:06:48.77\00:06:54.74
You got here,
you guys, here's...
00:06:54.78\00:06:56.24
you can use this one.
00:06:56.28\00:06:57.91
There you go.
00:06:57.95\00:07:00.05
I'll use this one.
00:07:00.08\00:07:01.62
And I got to make sure
that I get it even too.
00:07:01.65\00:07:04.75
One.
00:07:04.79\00:07:08.52
Two, you guys with me?
00:07:08.56\00:07:11.83
Who's with me? I
don't hear anything.
00:07:11.86\00:07:14.46
Two.
00:07:14.50\00:07:17.83
Okay, I think I'm
almost ready with my third cup.
00:07:17.87\00:07:22.00
There, three, I got three.
00:07:22.04\00:07:24.37
Okay, I'm having a
flour cloud over here.
00:07:24.41\00:07:29.84
Okay, now you're gonna
need one teaspoon of salt.
00:07:29.88\00:07:33.52
So here's your salt
in this bowl right here.
00:07:33.55\00:07:37.12
And you want a level teaspoon.
00:07:37.15\00:07:40.16
So...
00:07:40.19\00:07:41.99
You don't have a teaspoon?
00:07:42.02\00:07:43.53
How about if I share?
00:07:43.56\00:07:45.36
Oh, there's your teaspoon.
00:07:45.39\00:07:47.33
There you go.
00:07:47.36\00:07:48.70
Otherwise I would
have shared with you.
00:07:48.73\00:07:50.37
Okay, so when
you're doing flour,
00:07:50.40\00:07:52.33
boys and girls, you
don't want, I mean salt.
00:07:52.37\00:07:54.47
You don't wanna go like this.
00:07:54.50\00:07:56.14
You wanna make
sure you level this off
00:07:56.17\00:07:58.37
because otherwise
00:07:58.41\00:07:59.87
your tortillas are
gonna be too salty.
00:07:59.91\00:08:01.74
So do it like that, okay?
00:08:01.78\00:08:03.58
You boys and girls,
level it off like I had
00:08:03.61\00:08:05.91
you level the flour, okay?
00:08:05.95\00:08:07.85
Say put in, did I
just take your spatula?
00:08:07.88\00:08:10.59
There you go.
00:08:10.62\00:08:11.95
Okay, level your salt off
and pour it into your flour.
00:08:11.99\00:08:16.42
I'll level mine off.
00:08:16.46\00:08:17.86
There you go.
00:08:17.89\00:08:19.23
And mix that up.
00:08:19.26\00:08:20.60
Do you have a mixing spoon?
00:08:20.63\00:08:22.00
Mix that up with your spatula,
00:08:22.03\00:08:23.93
you can mix it up
with your spatula.
00:08:23.97\00:08:26.47
Now you're gonna need one
teaspoon of baking powder.
00:08:26.50\00:08:31.34
Okay, you need one teaspoon,
so put one level teaspoon in.
00:08:31.37\00:08:35.61
You, well, I'll
get some baking powder
00:08:35.64\00:08:37.85
for you too, okay.
00:08:37.88\00:08:39.51
So boys and girls,
it's very important
00:08:39.55\00:08:41.98
because baking powder
00:08:42.02\00:08:43.72
is what's gonna make your
tortilla bubble a little bit
00:08:43.75\00:08:46.76
and get nice and airy
00:08:46.79\00:08:48.69
which will make a nice
light, fluffy tortilla.
00:08:48.72\00:08:51.86
So you wanna make sure
you add the baking powder.
00:08:51.89\00:08:54.33
Okay, put that in.
00:08:54.36\00:08:56.30
And if you don't
mind, we'll borrow this.
00:08:56.33\00:08:59.23
Oh, you've got one, okay.
00:08:59.27\00:09:00.87
So this, this baking
powder can has a leveler on it,
00:09:00.90\00:09:04.54
so you just go like that.
00:09:04.57\00:09:06.24
Okay? And we'll put that in.
00:09:06.27\00:09:08.38
Okay, stir that
up, boys and girls.
00:09:08.41\00:09:12.88
Okay.
00:09:12.91\00:09:14.25
And now you're
gonna use your cup
00:09:14.28\00:09:18.79
and I'm gonna have
to wipe my mine out
00:09:18.82\00:09:20.56
'cause I used flour on it
00:09:20.59\00:09:21.92
and I'm not
gonna be able to see.
00:09:21.96\00:09:24.23
We have to be able
to see my measurements
00:09:24.26\00:09:26.19
to make them even.
00:09:26.23\00:09:27.60
Okay.
00:09:27.63\00:09:28.96
So this is, this is
what you should always use
00:09:29.00\00:09:32.20
when you're doing
liquid measuring, okay?
00:09:32.23\00:09:35.00
So make sure you can see
00:09:35.04\00:09:36.94
'cause we're gonna
have 1/3 cup of oil
00:09:36.97\00:09:41.04
and one cup of water.
00:09:41.08\00:09:43.95
So let's do our
water first, okay?
00:09:43.98\00:09:48.02
So take your water
but when you're measuring,
00:09:48.05\00:09:51.52
wait, wait, wait,
guys, when you're measuring,
00:09:51.55\00:09:54.59
you need to take
your measuring cup
00:09:54.62\00:09:56.39
and set it on your surface
00:09:56.42\00:09:58.46
because if you're
holding your measuring cup
00:09:58.49\00:10:01.23
you can maybe change
the level a little bit
00:10:01.26\00:10:04.03
and you won't get as accurate.
00:10:04.07\00:10:05.83
So make sure you set it down,
00:10:05.87\00:10:07.74
you could even
peek down low like this
00:10:07.77\00:10:10.51
and make sure that you
get it right to the line
00:10:10.54\00:10:13.61
that says one cup, okay?
00:10:13.64\00:10:16.08
Let's all do that
00:10:16.11\00:10:17.58
right to your
line that says one cup.
00:10:17.61\00:10:22.05
Oh, let's see.
00:10:22.08\00:10:24.05
Okay.
00:10:24.09\00:10:26.49
I got mine.
00:10:26.52\00:10:28.59
And now you're gonna pour it in,
00:10:28.62\00:10:31.13
kind of make a little
hole in the middle of your,
00:10:31.16\00:10:33.50
of your flour.
00:10:33.53\00:10:36.16
Make a little hole,
00:10:36.20\00:10:37.53
see how I got a
little hole in mine.
00:10:37.57\00:10:40.20
You see that?
00:10:40.24\00:10:41.84
See, make a little
hole in the middle of it,
00:10:41.87\00:10:43.61
you see that?
00:10:43.64\00:10:44.97
Yeah. Uh-huh?
00:10:45.01\00:10:46.34
Perfect. Yep.
00:10:46.37\00:10:47.71
You guys make a,
00:10:47.74\00:10:49.08
see how I'm making a little hole
00:10:49.11\00:10:50.45
in the middle of mine?
00:10:50.48\00:10:51.81
Make a little
hole in the middle.
00:10:51.85\00:10:53.18
You guys see this?
00:10:53.21\00:10:54.55
Make, yeah, perfect.
00:10:54.58\00:10:56.79
You guys make a little hole.
00:10:56.82\00:10:58.15
Then pour it in.
00:10:58.19\00:10:59.52
Now measure a third cup of oil
00:10:59.55\00:11:02.06
and pour it on
top of your water.
00:11:02.09\00:11:04.79
Remember, hold
down your measuring cup.
00:11:04.83\00:11:08.13
Find the 1/3.
00:11:08.16\00:11:09.90
It's one slash three.
00:11:09.93\00:11:12.83
Find your 1/3.
00:11:12.87\00:11:15.20
Let's find mine.
00:11:15.24\00:11:16.91
Right there.
00:11:16.94\00:11:19.54
And you're gonna
get 1/3 cup of oil.
00:11:19.57\00:11:24.11
Okay.
00:11:24.15\00:11:25.61
Yep.
00:11:25.65\00:11:27.98
And then pour that in the middle
00:11:28.02\00:11:30.55
with the water, okay?
00:11:30.59\00:11:34.69
And now you can stir it up.
00:11:34.72\00:11:38.83
And be careful
00:11:38.86\00:11:40.20
'cause it'll splash
all over everywhere.
00:11:40.23\00:11:43.83
And you want to stir it
00:11:43.87\00:11:45.93
and get all that
flour into a dough.
00:11:45.97\00:11:49.77
Good.
00:11:49.80\00:11:51.14
Can you, and trade
00:11:51.17\00:11:52.51
and let Cadence stir too.
00:11:52.54\00:11:57.38
Okay, when you get your
flour all kind of corporate,
00:11:57.41\00:12:00.55
incorporated into a dough,
00:12:00.58\00:12:02.18
so you look at mine, Sebby.
00:12:02.22\00:12:04.99
See you wanna, and go up
to the bottom and get it all,
00:12:05.02\00:12:10.23
get it all looking like a dough.
00:12:10.26\00:12:12.89
See?
00:12:12.93\00:12:15.26
See how it's
kind of like a dough.
00:12:15.30\00:12:17.43
See, take your
spatula and lift up.
00:12:17.47\00:12:21.74
So, boys and girls, you
wanna take your spatula,
00:12:21.77\00:12:25.47
and I'm gonna tip this
00:12:25.51\00:12:26.84
and you're gonna go
all the way to the bottom
00:12:26.88\00:12:29.54
and flip your dough over
00:12:29.58\00:12:31.68
so that you can get
all the flour mixed up
00:12:31.71\00:12:34.72
so it makes the dough, okay.
00:12:34.75\00:12:36.79
You guys see?
00:12:36.82\00:12:39.45
Oh, good.
00:12:39.49\00:12:41.46
How are we
doing over here, guys?
00:12:41.49\00:12:44.89
Lift all the way,
00:12:44.93\00:12:46.26
go all the way to
the bottom and lift up.
00:12:46.29\00:12:48.03
Good job.
00:12:48.06\00:12:51.73
And you know what?
00:12:51.77\00:12:53.10
If you do need to add
just a touch more water,
00:12:53.13\00:12:55.90
you can, if yours is too dry
but now that you've done this,
00:12:55.94\00:13:00.71
get your hands in there
and you can both do this
00:13:00.74\00:13:04.28
and you're gonna
work it into a dough.
00:13:04.31\00:13:08.35
See what I'm doing, Sebby?
00:13:08.38\00:13:10.65
Work it into a dough,
00:13:10.69\00:13:12.02
see now get your hands
in there and see I'm form,
00:13:12.05\00:13:17.33
I'm kind of
forming it into a ball
00:13:17.36\00:13:20.03
but I'm kneading
it with my fingers.
00:13:20.06\00:13:21.76
See look, Kenzie
and Elijah, see, look.
00:13:21.80\00:13:26.13
Mm-hmm.
00:13:26.17\00:13:28.90
It's really
easy, boys and girls,
00:13:28.94\00:13:30.44
I think you'll
have fun doing this.
00:13:30.47\00:13:32.61
See how I'm doing this?
00:13:32.64\00:13:34.28
I'm making it into a ball
00:13:34.31\00:13:36.48
and it's kind of
like kneading it, okay.
00:13:36.51\00:13:39.28
And you want it to
get into a smooth ball.
00:13:39.31\00:13:42.98
See, Tucker, there you go, see.
00:13:43.02\00:13:46.96
See, Kili.
00:13:46.99\00:13:50.49
How's yours doing over here?
00:13:50.53\00:13:53.13
Good?
00:13:53.16\00:13:54.50
How's yours, Oliver?
00:13:54.53\00:13:56.63
See how I'm
doing it, you're gonna,
00:13:56.67\00:13:58.13
you can even push down.
00:13:58.17\00:14:00.20
See, look, you can push
down like this and turn it,
00:14:00.24\00:14:03.37
push down and turn it.
00:14:03.41\00:14:05.81
Okay?
00:14:05.84\00:14:07.18
Oh, that's very good.
00:14:07.21\00:14:08.94
Okay, now, oh,
00:14:08.98\00:14:10.55
you got to get all
that flour in there, though.
00:14:10.58\00:14:12.38
You got to, see, boys and girls,
00:14:12.41\00:14:14.22
I'm gonna show
them, so they know what,
00:14:14.25\00:14:15.82
hold this a minute, Cadence.
00:14:15.85\00:14:18.12
Boys and girls, look,
00:14:18.15\00:14:19.49
see all the flour in
the bottom of their bowl.
00:14:19.52\00:14:21.69
Whoa, we need to work all
that flour into your dough,
00:14:21.72\00:14:24.49
so put it all
back into your bowl.
00:14:24.53\00:14:26.73
How are you guys
doing over here, Sebby?
00:14:26.76\00:14:30.30
Okay, see how I got my bowl?
00:14:30.33\00:14:33.34
Look at, boys and girls,
look how clean my bowl is.
00:14:33.37\00:14:36.57
See?
00:14:36.60\00:14:37.94
That's what you want you want,
00:14:37.97\00:14:39.31
you want a very
clean bowl, boys and girls,
00:14:39.34\00:14:41.14
'cause then I have a nice dough.
00:14:41.18\00:14:43.48
So I'm going to
form it into a ball.
00:14:43.51\00:14:47.42
And now I'm gonna
divide it into, let's see,
00:14:47.45\00:14:52.19
this could make, let
me see how many balls, 16.
00:14:52.22\00:14:55.72
So if you want, you
only have to make 10
00:14:55.76\00:14:59.19
if you wanna
make bigger tortillas
00:14:59.23\00:15:01.43
'cause see I wanted to show you,
00:15:01.46\00:15:03.57
see how I have two
different size tortillas?
00:15:03.60\00:15:06.94
So I, you can make small,
00:15:06.97\00:15:08.50
you make any
size you want, okay?
00:15:08.54\00:15:10.84
That's the, when you how
you shape your ball, here,
00:15:10.87\00:15:14.98
like this is gonna
make one big tortilla.
00:15:15.01\00:15:19.51
I think you guys are
gonna have a hard time eating
00:15:19.55\00:15:22.28
all this
tortilla, what do you think?
00:15:22.32\00:15:25.12
We should probably make
this into littler balls.
00:15:25.15\00:15:27.46
So I'm gonna cut,
00:15:27.49\00:15:29.42
I'm gonna just kind
of pinch it off like this
00:15:29.46\00:15:32.83
and then you can
make a littler ball,
00:15:32.86\00:15:34.86
that's even still a big ball.
00:15:34.90\00:15:36.60
So let's go like this.
00:15:36.63\00:15:39.43
And make some balls.
00:15:39.47\00:15:42.17
And depending like I
said, how big you wanna make it,
00:15:42.20\00:15:46.27
this is gonna make a
really nice sized tortilla.
00:15:46.31\00:15:51.01
Mm-hmm. Very good.
00:15:51.05\00:15:52.95
Who likes bean burritos?
00:15:52.98\00:15:56.48
I think, do you know
00:15:56.52\00:15:57.85
that I have
refried beans right here?
00:15:57.89\00:16:00.12
So you guys could
put some refried beans
00:16:00.16\00:16:02.89
in your tortillas, okay?
00:16:02.92\00:16:06.33
And get it all into balls.
00:16:06.36\00:16:09.76
And then we're gonna roll it out
00:16:09.80\00:16:11.50
and I have electric
skillet by all of you.
00:16:11.53\00:16:14.54
And I'm going to
have some helpers come,
00:16:14.57\00:16:18.24
our assistants because, parents,
00:16:18.27\00:16:22.64
when you're doing
this with your kids
00:16:22.68\00:16:24.88
we're using electric skillets
00:16:24.91\00:16:27.15
and you've got
to be really careful
00:16:27.18\00:16:29.65
because electric skillets
are hot and they will burn.
00:16:29.68\00:16:33.05
So make sure,
kids, you do not do this
00:16:33.09\00:16:36.89
unless an adult
is with you, okay?
00:16:36.93\00:16:39.43
You can do this part
00:16:39.46\00:16:41.16
but when you're
actually cooking your tortilla
00:16:41.20\00:16:44.10
make sure you have
an adult with you, okay?
00:16:44.13\00:16:46.74
'Cause we don't wanna
get burned, that would not,
00:16:46.77\00:16:49.77
I mean, has anybody
ever gotten burned before?
00:16:49.80\00:16:52.27
Yeah. My mom's curling iron.
00:16:52.31\00:16:53.78
Is it fun? No.
00:16:53.81\00:16:55.34
No, it's not fun, is it?
00:16:55.38\00:16:58.01
So I'm asking for an adult
to be by all of your tables
00:16:58.05\00:17:02.88
because we need to make sure
00:17:02.92\00:17:06.02
we don't have any burns, huh?
00:17:06.05\00:17:09.12
I've been burned by
a curling iron before
00:17:09.16\00:17:11.16
and that's, you know, what?
00:17:11.19\00:17:12.79
She has many scars.
00:17:12.83\00:17:14.66
She does?
00:17:14.70\00:17:16.03
Do you know I don't
use a curling iron anymore
00:17:16.06\00:17:18.00
because I got, I just
didn't like getting burned.
00:17:18.03\00:17:20.84
And I was like no, I
don't need a curling iron.
00:17:20.87\00:17:26.21
What do you think, Sebby?
00:17:26.24\00:17:28.14
I don't need a
curling iron, do I?
00:17:28.18\00:17:29.78
No. You don't, do you?
00:17:29.81\00:17:33.31
How are you doing over there?
00:17:33.35\00:17:34.75
Okay, before you do this,
00:17:37.75\00:17:39.35
we need to make it into balls
00:17:39.39\00:17:40.72
and let it sit a
little bit, okay.
00:17:40.76\00:17:44.86
You guys, don't
start rolling them yet
00:17:44.89\00:17:46.93
'cause you need
to get all your dough
00:17:46.96\00:17:48.76
into balls first.
00:17:48.80\00:17:51.83
Roll them up.
00:17:51.87\00:17:53.20
Boy, I'm making
some big tortillas here,
00:17:53.23\00:17:54.94
boys and girls.
00:17:54.97\00:17:56.30
Somebody better be hungry
when I make them their burrito.
00:17:56.34\00:17:59.14
I don't know, Sebby could
probably eat my big burritos,
00:18:02.14\00:18:04.95
couldn't you?
00:18:04.98\00:18:06.31
Are you guys getting yours good?
00:18:09.08\00:18:11.35
Yes.
00:18:11.39\00:18:12.72
All right.
00:18:12.75\00:18:14.72
And then we should have
rolling pins for each of you.
00:18:14.76\00:18:18.73
Everybody have a rolling pin?
00:18:18.76\00:18:21.26
I'm gonna move
this so we have room.
00:18:21.30\00:18:25.43
In fact, let's
just set this over here,
00:18:25.47\00:18:29.44
how about that?
00:18:29.47\00:18:30.81
And that way you'll
have room to roll out.
00:18:30.84\00:18:33.11
There we go.
00:18:33.14\00:18:34.88
There we go.
00:18:34.91\00:18:36.38
Good.
00:18:36.41\00:18:37.81
Okay.
00:18:37.85\00:18:39.28
There we go.
00:18:39.31\00:18:40.65
There's mine.
00:18:40.68\00:18:42.35
Oh, you're ahead of me,
Sebby, I better get going.
00:18:42.38\00:18:46.49
Are you guys ahead of me too?
00:18:46.52\00:18:48.79
Oh, my, get
them into good balls.
00:18:48.82\00:18:52.96
Okay.
00:18:52.99\00:18:54.50
Now what we're gonna do is
you all have a rolling pin?
00:18:54.53\00:18:59.33
Does everybody
have a rolling pin?
00:18:59.37\00:19:00.70
Let me see your rolling pins.
00:19:00.74\00:19:02.97
Everybody?
00:19:03.00\00:19:04.57
Okay.
00:19:04.61\00:19:06.41
Now I want you to roll them
00:19:06.44\00:19:08.71
as thin as you can in a circle.
00:19:08.74\00:19:12.98
There's a challenge
for you, boys and girls.
00:19:13.01\00:19:15.28
Do you think they
can make a nice circle?
00:19:15.32\00:19:18.29
We'll see.
00:19:18.32\00:19:19.65
And I bet you
could make a nice circle.
00:19:19.69\00:19:21.82
So send me a picture of yours
00:19:21.86\00:19:24.23
'cause I bet they're
gonna be really nice and round.
00:19:24.26\00:19:28.90
Okay.
00:19:28.93\00:19:30.27
So you wanna roll them into,
00:19:30.30\00:19:31.70
and you know
when you're rolling,
00:19:31.73\00:19:33.74
when you're rolling them,
00:19:33.77\00:19:35.20
you know how to
get a good circle?
00:19:35.24\00:19:37.47
You can't really
see what I'm doing
00:19:37.51\00:19:39.57
but let me show
you roll one side
00:19:39.61\00:19:41.74
and then flip your
dough and roll the other.
00:19:41.78\00:19:44.68
Let me see if I can show you.
00:19:44.71\00:19:46.11
Like this? That's close.
00:19:46.15\00:19:48.12
That's a very close circle.
00:19:48.15\00:19:49.62
So now you want to work
on this end a little more,
00:19:49.65\00:19:52.25
see how you spread this
out and you can get a circle.
00:19:52.29\00:19:57.33
See, keep going,
you got a circle.
00:19:57.36\00:19:59.66
How are you guys doing?
00:19:59.69\00:20:01.73
Good job.
00:20:01.76\00:20:03.80
You press a little harder.
00:20:03.83\00:20:06.13
There you go.
00:20:06.17\00:20:07.50
And now you can flip
your dough like this.
00:20:07.54\00:20:11.41
And now roll this way.
00:20:11.44\00:20:13.01
No, roll, yes
there, roll that way.
00:20:13.04\00:20:15.54
There you go.
00:20:15.58\00:20:17.45
And, assistants, you can
turn your electric skillets on.
00:20:17.48\00:20:21.22
How you doing?
00:20:21.25\00:20:22.58
If you know, here you go,
00:20:22.62\00:20:25.45
you're just
sticking to your rolling pin.
00:20:25.49\00:20:27.86
We're gonna just,
00:20:27.89\00:20:29.26
we're just gonna
hold yours over a fire.
00:20:29.29\00:20:31.29
Okay.
00:20:35.10\00:20:36.73
Okay, roll this way
now, so you can get round.
00:20:36.77\00:20:39.13
Very good.
00:20:39.17\00:20:40.70
That's awesome, Oliver.
00:20:40.74\00:20:43.37
Now take it, move it
this way and roll this way.
00:20:43.41\00:20:49.08
Well, that's not quite a circle.
00:20:49.11\00:20:52.78
Do you want me to show you?
00:20:52.81\00:20:54.35
Come here.
00:20:54.38\00:20:55.72
So you're gonna go like this,
00:20:55.75\00:20:59.39
let's go like this
'cause you got a nice start.
00:20:59.42\00:21:02.29
We'll fold it over like that.
00:21:02.32\00:21:03.96
Okay, you're ready?
00:21:03.99\00:21:05.33
So we'll go gentle, not so hard,
00:21:05.36\00:21:08.56
just gentle, this way and
then lift up and this way.
00:21:08.60\00:21:11.90
Lift up that way.
00:21:11.93\00:21:13.74
There, see how I'm
doing it on all sides.
00:21:13.77\00:21:17.34
There you go.
00:21:17.37\00:21:18.71
And there you go.
00:21:18.74\00:21:20.41
No, that's very good.
00:21:20.44\00:21:23.11
That's very good except,
00:21:23.14\00:21:25.18
you know, we're gonna
wanna make it a little thinner.
00:21:25.21\00:21:27.88
So, boys and girls,
00:21:27.92\00:21:29.25
you don't wanna get
your tortillas real thick
00:21:29.28\00:21:32.19
'cause then you won't
have a nice airy tortilla.
00:21:32.22\00:21:35.26
Be careful not to
touch the skillet.
00:21:35.29\00:21:37.23
Okay.
00:21:37.26\00:21:39.76
That's better and
now work on this side.
00:21:39.79\00:21:42.33
And then when you get that done
00:21:42.36\00:21:45.60
you can put it in your skillet.
00:21:45.63\00:21:49.57
Who's got one rolled out?
00:21:49.60\00:21:51.94
Okay, you can put
it in your skillet
00:21:51.97\00:21:53.84
if your skillet
is, is it hot, 400?
00:21:53.88\00:21:57.58
Put your skillet to 400.
00:21:57.61\00:21:59.65
'Cause you want it, kids,
00:21:59.68\00:22:01.12
you want to make sure
00:22:01.15\00:22:02.48
that you cook
these on high heat, okay?
00:22:02.52\00:22:06.09
Okay, you see this is a
little thick right here.
00:22:06.12\00:22:08.72
So you need to thin
that out a little bit.
00:22:08.76\00:22:12.23
There you go.
00:22:12.26\00:22:14.03
Okay, and look how
at yours is bubbling.
00:22:14.06\00:22:19.33
That's good.
00:22:19.37\00:22:21.30
Boys and girls, if
you put your tortilla in
00:22:21.34\00:22:24.44
and it starts to
bubble up, that's excellent.
00:22:24.47\00:22:28.24
That means you have
a nice airy tortilla.
00:22:28.28\00:22:31.98
Here, Sebby, let me
get ours, our going.
00:22:32.01\00:22:37.05
Let me heat ours up for you.
00:22:37.09\00:22:39.45
Yeah.
00:22:39.49\00:22:40.82
Thank you,
Sebby, for moving over
00:22:40.86\00:22:42.82
'cause we can do like this
00:22:42.86\00:22:44.63
and get ours heated up.
00:22:44.66\00:22:49.83
There we go.
00:22:49.86\00:22:51.63
It's, it'll be
hot in just a minute.
00:22:51.67\00:22:53.97
Little thinner, Sebby.
00:22:54.00\00:22:56.07
That's really good.
00:22:56.10\00:22:57.77
Very good.
00:22:57.81\00:23:00.24
Little thinner,
ours is heating up.
00:23:00.28\00:23:02.84
How's this?
00:23:02.88\00:23:04.21
How is your
tortilla coming over here?
00:23:04.25\00:23:06.61
Look.
00:23:06.65\00:23:10.05
Look, boys and girls, look at,
00:23:10.09\00:23:13.39
she's got her first tortilla.
00:23:13.42\00:23:15.52
Look. Yay!
00:23:15.56\00:23:18.83
There's one.
00:23:18.86\00:23:20.20
So now keep going,
you can put these in too.
00:23:20.23\00:23:22.93
Did you put
yours in, Elijah? Yeah.
00:23:22.96\00:23:25.43
That one's yours? Okay.
00:23:25.47\00:23:26.84
Let's put it in.
00:23:26.87\00:23:30.01
And, Miss Donna, you can
watch and you can help him turn.
00:23:30.04\00:23:34.71
Miss Leslie, do
they have a tortilla in?
00:23:34.74\00:23:38.05
Yeah, they're working on it.
00:23:38.08\00:23:39.41
And when your tortilla's
in and you see little bubbles,
00:23:39.45\00:23:43.52
that's when you know you
have a really good tortilla
00:23:43.55\00:23:46.25
because you
want it to bubble up.
00:23:46.29\00:23:48.76
And then when it starts
00:23:48.79\00:23:50.13
to get a little
brown on one side
00:23:50.16\00:23:51.49
then you flip it
and cook the other side.
00:23:51.53\00:23:55.43
Okay, good.
00:23:55.46\00:23:58.70
Perfect.
00:23:58.73\00:24:00.10
Okay, you can
start on another one.
00:24:00.14\00:24:03.27
How is it going over here, guys?
00:24:03.30\00:24:05.51
Are we cooking one?
00:24:05.54\00:24:07.88
Yay!
00:24:07.91\00:24:11.51
Nice and thin.
00:24:11.55\00:24:13.85
Remember, go one way and
then you're gonna turn it
00:24:13.88\00:24:17.12
and I see you can
pick it up like this
00:24:17.15\00:24:19.42
and go like that
and I'll go this way.
00:24:19.45\00:24:21.82
You don't have to
press as hard, go a little,
00:24:21.86\00:24:24.39
you can go a little more gentle.
00:24:24.43\00:24:26.43
So, boys and girls, you
don't, when you're rolling,
00:24:26.46\00:24:28.76
so let me show you the pressure,
00:24:28.80\00:24:30.13
see when you're going,
00:24:30.17\00:24:31.50
see how I'm
just going like this.
00:24:31.53\00:24:34.00
There, you don't have to do,
00:24:34.04\00:24:35.40
you don't need a whole
lot of muscles for this.
00:24:35.44\00:24:38.34
There you go.
00:24:38.37\00:24:39.77
See?
00:24:39.81\00:24:41.18
And see how I'm
doing it different?
00:24:41.21\00:24:43.98
Oh, that's gonna
be a nice round one.
00:24:44.01\00:24:46.78
There you go.
00:24:46.82\00:24:49.28
See, you don't have to have,
00:24:49.32\00:24:50.65
you don't have to press
real hard, boys and girls.
00:24:50.69\00:24:54.56
Oh, and you guys if you want
you can taste your tortillas
00:24:54.59\00:24:58.66
and also if you,
00:24:58.69\00:25:00.83
if you come over to me
I'll bring you a tortilla.
00:25:00.86\00:25:04.27
Okay, Sebby, are
you about ready, huh?
00:25:04.30\00:25:06.33
Is it goona be like
Top Chef or anything?
00:25:06.37\00:25:08.84
Top Chef.
00:25:08.87\00:25:10.21
Well, you know what,
00:25:10.24\00:25:11.57
I think you're good enough
to probably be on Top Chef.
00:25:11.61\00:25:14.31
What do you
think, boys and girls?
00:25:14.34\00:25:16.75
Okay, Sebby, you
can put yours in.
00:25:16.78\00:25:20.02
Uh-huh.
00:25:20.05\00:25:21.45
Good job.
00:25:21.48\00:25:23.32
Let's see if yours bubbles up.
00:25:23.35\00:25:26.29
It takes just a minute.
00:25:26.32\00:25:28.72
And if you guys
wanna taste your tortillas
00:25:28.76\00:25:31.09
if they're cooked, you can.
00:25:31.13\00:25:33.53
And then if you
want refried beans on it,
00:25:33.56\00:25:35.93
I have refined beans over here
00:25:35.96\00:25:37.63
and you can fill
it with refried beans
00:25:37.67\00:25:39.30
and you can have your own.
00:25:39.33\00:25:42.14
Who's having fun?
00:25:42.17\00:25:43.61
Me.
00:25:43.64\00:25:45.31
And now who thinks
00:25:45.34\00:25:46.68
they can make these
for their mom and dad?
00:25:46.71\00:25:49.51
Oh.
00:25:49.54\00:25:52.18
You can make them for
me, I would like that.
00:25:52.21\00:25:56.35
Keep going.
00:25:56.38\00:25:58.19
Oh, it's, ours is
starting to bubble.
00:25:58.22\00:26:01.16
See? Look.
00:26:01.19\00:26:02.72
Can you see?
00:26:02.76\00:26:04.09
Yeah.
00:26:04.13\00:26:06.03
It's not quite ready.
00:26:06.06\00:26:08.16
Is your, are yours bubbling?
00:26:08.20\00:26:12.27
You can keep doing it.
00:26:12.30\00:26:15.64
Doesn't this look
fun, boys and girls?
00:26:15.67\00:26:18.21
And you know what,
if you want the recipe
00:26:18.24\00:26:21.81
you go to 3ABNkidsCamp.tv
00:26:21.84\00:26:29.42
and you can get
the recipes for this.
00:26:29.45\00:26:32.39
And now you've
watched how to do it
00:26:32.42\00:26:34.26
so you'll make
some awesome burritos.
00:26:34.29\00:26:37.46
I know 'cause,
you know, it's fun
00:26:37.49\00:26:41.33
when you're in the
kitchen and you're making stuff.
00:26:41.36\00:26:43.87
And look how much
fun the kids are having.
00:26:43.90\00:26:48.47
Oh, look how it's bubbling.
00:26:48.50\00:26:50.91
Yes.
00:26:50.94\00:26:52.27
Let's flip this, Sebby.
00:26:52.31\00:26:54.68
Well, my flipper's over
there, so I'm gonna use this.
00:26:54.71\00:26:57.48
Oh, thank you,
you wanna flip it?
00:26:57.51\00:26:59.65
Be very careful
not to touch the side.
00:26:59.68\00:27:02.65
Good job.
00:27:02.68\00:27:04.42
Flip, good job.
00:27:04.45\00:27:06.39
You can flip that one too.
00:27:06.42\00:27:08.36
Boys and girls,
00:27:08.39\00:27:09.72
anytime you can be
in the kitchen it's fun.
00:27:09.76\00:27:13.66
So this is, good job.
00:27:13.70\00:27:17.60
How's it going over here?
00:27:17.63\00:27:19.20
I'm not sure. Pretty good?
00:27:19.23\00:27:20.57
I wouldn't...
Are you having fun?
00:27:20.60\00:27:21.94
We have another
one you want to put in.
00:27:21.97\00:27:23.30
Yeah.
00:27:23.34\00:27:24.67
Good job.
00:27:24.71\00:27:26.64
Whether you eat or
drink or whatever you do,
00:27:26.68\00:27:29.38
do it all to the glory of God.
00:27:29.41\00:27:31.18