Okay, so we have actually finished this program. 00:00:02.80\00:00:05.33 Teamwork. Teamwork. 00:00:05.37\00:00:06.77 We're talking about E for eating. 00:00:06.80\00:00:08.50 E for eating, yes. 00:00:08.54\00:00:10.44 And I mean, you talk about eating, 00:00:10.47\00:00:12.91 we want some good food. 00:00:12.94\00:00:14.28 Good food. 00:00:14.31\00:00:15.64 A lot of times, people think that, 00:00:15.68\00:00:17.01 "Okay, I'm going to change over, 00:00:17.05\00:00:18.38 switch out some things," 00:00:18.41\00:00:19.75 but when you're switching out, 00:00:19.78\00:00:21.12 they're thinking that 00:00:21.15\00:00:22.48 they've got to throw everything out 00:00:22.52\00:00:23.85 and bring other stuff in. 00:00:23.89\00:00:25.22 But no, you can take the same foods. 00:00:25.25\00:00:26.59 As a matter of fact, 00:00:26.62\00:00:27.96 a lot of people say they like 3ABN. 00:00:27.99\00:00:29.32 They like this show because 00:00:29.36\00:00:30.69 we just take the regular foods that people eat 00:00:30.73\00:00:32.06 and we convert them or change them 00:00:32.09\00:00:33.53 into a healthier format. 00:00:33.56\00:00:35.00 So you don't have to throw out the spaghetti. 00:00:35.03\00:00:36.36 You've still got that spaghetti going on, all right? 00:00:36.40\00:00:38.03 Right, that's true. 00:00:38.07\00:00:39.40 And you still have your bread, your French bread or whatever 00:00:39.43\00:00:40.94 on whole wheat baguettes or French bread, 00:00:40.97\00:00:43.61 whole wheat once again. 00:00:43.64\00:00:44.97 And then we got the pasta noodle. 00:00:45.01\00:00:47.41 Good. 00:00:47.44\00:00:48.78 We then changed all of that from angel hair, thin, 00:00:48.81\00:00:50.28 and now they got the whole wheat pasta noodle thing. 00:00:50.31\00:00:52.21 So complex, now refined in a way. 00:00:52.25\00:00:54.58 And then on the herbs, we got the garlic in there, 00:00:54.62\00:00:57.12 we got the basal in there. 00:00:57.15\00:00:58.49 From somebody's garden. 00:00:58.52\00:00:59.85 Yes, yes. The herb garden. 00:00:59.89\00:01:01.56 I am just so outdone with this garden. 00:01:01.59\00:01:03.89 Yes. 00:01:03.93\00:01:05.26 'Cause I mean, this is just gorgeous. Okay? 00:01:05.29\00:01:06.63 I think every morning, we go out and check the garden 00:01:06.66\00:01:08.36 and check for all types of critters, 00:01:08.40\00:01:09.86 and so we find something just by every morning, 00:01:09.90\00:01:12.93 every other morning, but really good. 00:01:12.97\00:01:15.20 You know, there's a term called epigenetics. 00:01:15.24\00:01:17.71 And some of you may have heard the term. 00:01:17.74\00:01:20.08 It's not that we can change our genes based on what we eat, 00:01:20.11\00:01:23.85 we can change how genes respond, 00:01:23.88\00:01:26.58 they evolve because epi means environment. 00:01:26.61\00:01:28.82 So we can actually change the environment 00:01:28.85\00:01:30.29 of our genes based on what we eat. 00:01:30.32\00:01:32.42 So a lot can be said. 00:01:32.45\00:01:33.86 But again, we have our webinar coming up our very soon, 00:01:33.89\00:01:37.76 and you can email us at info@AbundantLivingTV.org. 00:01:37.79\00:01:42.33 And we'll go more in detail with the E for eating, 00:01:42.36\00:01:45.60 with a workbook as well. 00:01:45.63\00:01:47.34 And not only what to eat, how much to eat, 00:01:47.37\00:01:53.01 when to eat, how fast to eat, 00:01:53.04\00:01:56.48 how to cook the food, all that involved with eating 00:01:56.51\00:02:00.42 and the digestive system as well. 00:02:00.45\00:02:01.98 So it's really in depth. 00:02:02.02\00:02:03.69 We just really gave you about maybe, what, 00:02:03.72\00:02:05.49 20 minutes so far on this problem right here. 00:02:05.52\00:02:08.09 So but it's time to close, but stay with us. 00:02:08.12\00:02:10.59 We're gonna some other letters as well. 00:02:10.63\00:02:12.43 So John 10:10, Jesus said," 00:02:12.46\00:02:14.10 I have come that they might have life 00:02:14.13\00:02:17.60 and have it more abundantly." 00:02:17.63\00:02:21.40 See you next time. 00:02:21.44\00:02:22.77